Last Activity:09-02-2015 6:06 AM
147 Likes on 131 Posts
Posted in thread: Would this be a good English Brown Ale recipe? on 09-01-2015 at 10:30 PM
I was given a package of crushed steeping grains by my LHBS that came out of a Brewers Best
kit, but he didn't remember what the kit was.. So, I have put this recipe together with some
grains built ar...
Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 09-01-2015 at 02:58 AM
I'm probably a bit too late on the response, but they are very different malts. I've
successfully substituted Vienna for Biscuit in this recipe and others.Generally, avoid using a
"Cara-" malt in plac...
Posted in thread: Joe's Ancient Orange Mead on 08-19-2015 at 05:07 AM
Ooooo.....look what I get to experiment with!!!297377Since my JOAMs are coming out pretty
neutral, just going to use each of these as part of the honey in the batch. Blend both with
same base honey an...
Posted in thread: Berliner Weiss on 08-16-2015 at 05:50 AM
Thank you both very much!!
Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 08-15-2015 at 07:44 PM
Ok, I picked up grains for this and when I got home the LHSS sold me CaraAmber and I was
wanting biscuit... Is that essentially the same??
Posted in thread: Berliner Weiss on 08-15-2015 at 10:17 AM
Try it with this next time. 296499I see people drinking it without fairly often. For me, that's
pretty strange, but to each his own.Where can I find that??
Posted in thread: Bottle conditioning a lager on 08-14-2015 at 08:55 PM
Yooper, I'm pretty sure this is whats gonna need to be done.. My Octoberfest and Helles are
both lagering this way now, then I'll warm em to complete carbonation.. At least I also have
both beers on t...
Posted in thread: Bottle conditioning a lager on 08-08-2015 at 05:10 PM
I guess I was wondering if anyone had experience doing this, and could I expect it to condition
at all?? Does it jus take a long time, or will it not happen at 38 deg?
Posted in thread: Bottle conditioning a lager on 08-07-2015 at 10:31 PM
Im gonna take a 6 er and jus let it lager, see how long it takes
Posted in thread: Bottle conditioning a lager on 08-07-2015 at 08:44 PM
No, the temp is too low for any meaningful yeast activity. For this scenario, you should let
the bottles carbonate first and then lager. Normally, I lager and then bottle.Thats what Im
wondering, and ...