Last Activity:02-04-2013 2:24 PM
Posted in thread: Hop % to oz using BeerSmith on 10-30-2012 at 01:49 PM
Thanks guys. Did I mention I hate math? lolThe example was from Fat Heads Headhunter IPA, but I
want to try the Stone 14th Anniversary IPA. The Fathead IBU target is 87. Guess I forgot to
Posted in thread: Hop % to oz using BeerSmith on 10-30-2012 at 01:16 PM
Hi guys. Dumb question. Does BeerSmith have a way to convert hops by percent like the grain
percent option? The recipes in Mitch Steele's IPA book has hops listed at a percent. Or how do
I figure out ...
Posted in thread: First cider question on 09-20-2011 at 01:19 PM
Hi guys.Took a stab at my first cider. I'd say so far, so good. Here is the rundown:5 gallons
local pasturized cider4lbs. brown sugarWhite Labs English Cider yeastStarting gravity
1.065Gravity now 1.0...
Posted in thread: Super Yeast on 06-12-2011 at 10:04 PM
Thanks. My bad. Yep, transfer to secondary.
Posted in thread: Super Yeast on 06-12-2011 at 09:52 PM
I'm currently fermenting a Belgian White and used a White Labs Belgian Wit strain. I did a
yeast starter and it started to take off after only a few hours. I've been in the primary for a
week now and ...
Posted in thread: Vanilla Bourbon Winter Ale on 10-12-2010 at 03:44 PM
Dumb question. Do I add the oak chips to the secondary for the full 45 days or just 21?Thanks