Last Activity:05-13-2016 2:23 PM
Likes Given: 27
446 Likes on 352 Posts
Posted in thread: Scorpion Pepper Tincture - How Much? on 04-19-2016 at 07:10 PM
So I make a medal winning Mango Habanero Berliner Weiss, and people are always telling me to
make the Habanero more prominent when I serve it at fests.I made a double batch that's already
Posted in thread: Indoor BIAB on 03-25-2016 at 04:21 PM
Second round, same judge, 32/50 and the were issues with the beer.If this was a BJCP
competition, the 2nd round doesn't have scores. just general feedback and ranking among the
other beers in the flig...
Posted in thread: Adding Tang to Beer on 03-16-2016 at 03:09 PM
Adding Tang or that candy or anything like that equates to adding sugar and artificial flavors.
At the very least, if you don't want to use real fruit, you should find a quality extract. The
Posted in thread: How to increase cider ABV post fermentation on 03-16-2016 at 03:04 PM
You could pitch some Brett . The Brett would definitely take care of the remaining sugars, but
it might take 4-6 more months. Brett ciders are delicious, if you're into that kind of thing.
Posted in thread: Add PID to Stilldragon Design on 03-15-2016 at 03:35 PM
Thank you for the replies! Sounds like I'll go ahead and build a new controller based on a
single version of that Electric Brewery diagram. If I add an on/off switch, where would it go
in the circuit....
Posted in thread: Add PID to Stilldragon Design on 03-11-2016 at 04:35 PM
Basically, could someone send me a wiring diagram for a single PID, single SSR, single
Posted in thread: Add PID to Stilldragon Design on 03-11-2016 at 04:32 PM
My current electric controller is a 120v Stilldragon kit built exactly as it comes, with just a
solid state relay and a pentameter feeding a 2000 watt element in a 5 gallon pot for 3 gallon
Posted in thread: KEGlove worth it? Cheapest price? on 09-29-2015 at 05:04 PM
I've had one for about 3 years, and I agree with all of the comments so far. I've learned to
put the ice blanket into the keg glove when it's still liquid, then freezing it when it's
already in the ke...
Posted in thread: New Cider Brewer, quick picture help on 09-10-2015 at 05:09 PM
Very normal. Cider's don't have krausen because there are very little proteins. That's the
cider equivalent of a krausen.
Posted in thread: How does this Hefeweizen recipe sound? on 09-10-2015 at 05:03 PM
You don't mention which yeast you are using. Yeast is the star in a Hefe, and it MUST be a Hefe
yeast to make a proper Hefe. You can't just toss in S-05 or something like that. The only
suitable dry y...