Last Activity:07-02-2014 9:36 PM
10 Likes on 6 Posts
Posted in thread: yeast smells sour- Bad ? on 06-07-2014 at 02:04 AM
I have some WL 320 America Hefe Ale yeast in a starter right now. it smells sour. Haven't used
this yeast strain before. I'm used to Belgians and I'm well aware of its smell.Does it sound
like it may ...
Posted in thread: So who's brewing this weekend? on 06-07-2014 at 01:47 AM
Watermelon Wheat for my 4th of July party
Posted in thread: ever have a batch taste like soap? on 06-06-2014 at 04:19 AM
Yeh, I think I had used citra as well but it the water not the hops that are to blame.Try
gypsum next time.It will get less soapy as the hops start to drop out.Don't dump it. Store it
as cold as you c...
Posted in thread: ever have a batch taste like soap? on 06-06-2014 at 03:20 AM
I have had soapy beers.Usually when I have a hop forward beer without adding gypsum.I dry
hopped with Citra. Its just awful. leaves this soapy aftertaste in your mouth
Posted in thread: ever have a batch taste like soap? on 06-06-2014 at 03:11 AM
I just popped a keg of my Red ale, and it just doesn't taste right. the best I can describe it
is Soap. I'm tempted to dump itanyone had this happen ?
Posted in thread: Toecutters honey pale ale on 05-29-2014 at 01:30 AM
Is there any honey flavor form the honey malt?The honey flavor comes from the Honey malt yes.
It complements the crystal, and combined with the Vienna gives this beer a rich flavor.I am
kegging 10 gal...
Posted in thread: Toecutters honey pale ale on 05-27-2014 at 03:17 AM
Hi, I cannot get here in Mexico the Caramel Crystal 15 and Caramel Crystal 30L. Do you think I
can substitute them for 10L and 20L or 40L? thanks!! The recipee looks great!!Yes. It will just
be a litt...
Posted in thread: Toecutters honey pale ale on 05-03-2014 at 02:50 AM
Just dropped 10 gallons into the fermenter
Posted in thread: Columbus/Citra IPA on 05-03-2014 at 02:46 AM
Depends on how bitter you want it. I don't like my ales too bitter, 30-35 IBU. I bitter with
Cascade, and then Dry Hop with the Citra. That way you can really make the tropical flavors of
Posted in thread: Mudguts American Red Ale on 03-16-2014 at 11:13 PM
Grain16.0 lbs American 2 row2.0 lbs Vienna1.0 lbs Melanoidan Malt1.0lbs Caramel Crystal
80L1.0lbs Caramel Crystal 120L1.0 lb Carapilsmash in at 152 DG for 60 minutes. fly or batch
sparge. Add hops as ...