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01-26-2014 11:41 PM

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  • Geologist
  • Tim
  • Grateful Dead and most other rock/folk.
  • Use the force man!...except jar jar binks.
  • Both NCIS shows and most anything on Discovery, Science Channel, Food Network, and/or Travel Channel
  • all by Baldacci, Brown, Patterson and Haige.
  • Brewing since Father's Day 2010 when my family bought me a nice 2-stage home brewing system (at my direction...of course). Brewed a couple extract kits and moved right into AG with the addition of couple 5-gallon round picnic coolers for my HLT/MLT. Now I brew using whatever procedure I have time (or patience) for. Quick extract brews to re-up supplies, then more complex flavored AGs as time permits.
  • American citrus wheat/ale...Oberon'ish
  • 15 Minute Simcoe/Centennial/Glacier APA (WLP051)
    15 Minute Chinook/Centennial/Glacier APA (WLP041)
  • Nodda
  • 10 cases of empty bottles...15 Min APAs getting bottled for the heck of it...
  • Stone IPA Cloner; SN Celebration Cloner
  • Male
  • Married
  • Atlanta Metro
  • GA


  • Posted in thread: Pliny in Reading/Philly area on 10-15-2011 at 02:32 AM
    Bit of a late bloomer hearing about Pliny, but living east not all that uncommon. Anyway, once
    I heard it's the "benchmark" of IIPAs, I had to have it. I contacted a Fraternity brother who
    lives in L....

  • Posted in thread: 21st amendment malts? on 08-08-2011 at 06:08 PM
    Sully at the 21A has been very forthcoming with recipes except the watermelon wheat. Give him a
    call and he'll talk to you.Thanks. I emailed him this morning. If/when I hear hear back, I'll
    share the ...

  • Posted in thread: 21st amendment malts? on 08-06-2011 at 03:51 AM
    Anyone know what malts 21st amendment brewery uses in the back in black or hop crisis imperial
    ipa? there is a unique aroma/flavor. The best I can describe is a "coconut-type"
    aroma/flavor...I've trie...

  • Posted in thread: Homebrew supply combination craft brew store on 06-27-2011 at 02:25 AM
    I can't be the only one that's thought this is a good idea. Anyone tried it...successfully or
    otherwise? I'm near Atlanta and thinking it could just be my calling...maybe some exotic meats
    and cheeses...

  • Posted in thread: First brewing experience( fail?) on 06-27-2011 at 02:14 AM
    You are going to find great info here...I can say from experience. And like a wise man
    said...relax, don't worry, and have a home brew...or a good craft brew until you get a home
    brew. My first batche...

  • Posted in thread: 15 Minute Cascade Pale Ale on 06-24-2011 at 01:33 PM
    Sorry to hear the Strawberries burned you...This is a follow up with my results of two
    variations of the 15-Min Ale concept. Both batches are now in kegs now and go down smoothly.
    :rockin:The Simcoe/C...

  • Posted in thread: Wrong Yeast on 05-27-2011 at 01:18 AM
    This fermentation just won't end...its not a problem, but I'm use to WLP001 which goes from
    none to done in 3 or 4 days. Patience is a virtue...more easily accepted after a few 7.5% home
    brews. Nice!

  • Posted in thread: 15 Minute Cascade Pale Ale on 05-23-2011 at 04:57 PM
    Less time to brew with 2 little ones running around the house. Anyway...I've got two "15
    Minute" batches going as we speak; one with 7.5/1.0lbs of LME/crystal,
    simcoe/centennial/glacier, WLP051 and th...

  • Posted in thread: Wrong Yeast on 05-22-2011 at 04:07 PM
    tyring picture again

  • Posted in thread: Wrong Yeast on 05-22-2011 at 03:53 PM
    Pitched approx 16 oz starter of WLP041 to my 15 Min APA (O.G. = 1.054) at 68 degrees F. Based
    on some research (white labs), swirled carboy several times over 18 hours to resuspend yeast
    and trying to...

Kids...making me nuts since 2007!