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02-14-2017 5:56 PM


43 years old

Likes Given: 25

16 Likes on 13 Posts 


  • Besides making
    ,smoking meats,off road.
  • Field Systems Administrator
  • I got into brewing as a dare from my wife about 13 years ago. She saw a Mr. Beer kit and said that I could not do that if I tried. Well the rest is history now. I used Mr. Beer for about 2 years and moved into a 5 gal setup. I am now brewing all grain now. No style or ingredient is safe with me. I like to push the envelope all the time and not just with my beers.
  • Sweet Stout
  • Empty now
  • Empty
  • Red Whit and BluernWedding Vanilla Cream AlernStrawberry Cream Ale
  • Male
  • Married
  • Allentown
  • PA


  • Posted in thread: Brew-Boss Giveaway! 20 Gallon Kettle on 02-13-2017 at 11:48 PM
    That's exactly the size I'm looking for my 15.5 gallon batches.

  • Posted in thread: Blichmann 10 Gallon w Ball Valve, Therm, and Site Tube on 02-02-2017 at 03:22 PM
    PM Sent

  • Posted in thread: Keep One, Drop One - Word Game on 02-02-2017 at 03:15 PM
    price slash

  • Posted in thread: Is my yeast stuck or is my beer dead? on 02-02-2017 at 01:43 PM
    Dry yeast is engineered to not need a starter. It is often said that pitching the yeast into a
    wort will kill off as much as half of the yeast. So you may get back to the cell counts that
    the pack con...

  • Posted in thread: The Pilgrim Hop on 02-02-2017 at 12:27 AM
    I made a Pilgrim ale using only Pilgrim hops. I only used 0.5 at 60, 0.33 at 30 and then 0.2 at
    flame out whirlpool. I also added cranberries so it was a little sour from them but very

  • Posted in thread: Death by Coconut Clone on 02-02-2017 at 12:25 AM
    I made a clone of Kona brewery coconut cream ale. I never had the beer, I live in PA, and went
    from reviews I read online. I made a base cream ale and added some toasted coconut and some
    extract as we...

  • Posted in thread: What do you do with your spent grains? on 02-02-2017 at 12:21 AM
    I found a great recipe for dog treats, and my dogs love them. Although I use only about 4 C
    spent grains from 10-16 pounds. I feed the rest to a local farmers herd, I asked so he doesn't

  • Posted in thread: I finally finished my mash paddle on 02-02-2017 at 12:19 AM
    That's an awesome paddle! I've been wanting to make one from maple. Now I think I'll make it
    and post it when I'm done! Great job :mug:

  • Posted in thread: Is my yeast stuck or is my beer dead? on 02-02-2017 at 12:16 AM
    What I did is I made a small starter of 1.020-1.024 and pitched S-04 yeast into that to get it
    growing and living. I will leave this on a stir plate for the next day or two and after that I
    will pitch...

  • Posted in thread: Bar Build Part 2: 8-tap Through-the-Wall Keezer on 01-30-2017 at 06:54 PM
    @max384 This is an awesome build and I am jealous. I live down in Allentown, PA and I would
    like to help you break in the new system when it's all done ;)

Taplist Primary: Oktoberfest Keg 1: Red, Wit and Blue Bottle 1: Wedding Cream Ale Bottle 2: Strawberry Creamsicle Ale On Deck: Imperial Bourbon Stout