TedsExcellentAdventure

LATEST ACTIVITY

• Posted in thread: 15 Minute Cascade Pale Ale on 05-14-2013 at 04:25 PM
  going to brew a gluten free version of this soon with sorghum syrup, honey and candi sugar.
  I'll keep you guys posted!

• Posted in thread: Craft brew fest boston ! on 05-11-2013 at 03:09 AM
  SWMBO bought tickets for us for the 6 o'clock Saturday night, last year was great too

• Posted in thread: Sake / Double IPA Hybrid on 05-11-2013 at 01:48 AM
  Nah it's bedford mass, I'm there right now actually just had a dark horse crooked tree IPA and
  about to have a harpoon rye IPA

• Posted in thread: Sake / Double IPA Hybrid on 05-10-2013 at 10:29 PM
  SWMBO works at flatbread pizza in Bedford and they got a keg of it in, just cleaning the gluten
  free line since its been a cider line for about two years and we'll get to try some, ill keep
  you guys p...

• Posted in thread: help with first gluten free brew! on 05-03-2013 at 10:59 PM
  Just wanted to bump this since I'm brewing in the morning, any last minute suggestions would be
  greatly appreciated! Very excited for this, have a great weekend everyone

• Posted in thread: help with first gluten free brew! on 04-28-2013 at 04:18 PM
  damn hopville, heres what i have on there so far suggestions on what i could do to lessen the
  braggot and up the beer? thanks again for the help guys much appreciatedalso if anyone has a
  better softw...

• Posted in thread: help with first gluten free brew! on 04-28-2013 at 02:34 AM
  Alright, thank you for the input. I have a pound of rice syrup solids, should I swap that in
  for a pound of honey maybe?

• Posted in thread: help with first gluten free brew! on 04-27-2013 at 02:40 PM
  so i just decided that I will pitch a couple packs of US-05 instead of making a starter. Do you
  guys think this is too much honey? I have a pound of rice syrup solids as well

• Posted in thread: help with first gluten free brew! on 04-27-2013 at 02:07 AM
  Candi syrup is really just to add fermentables, trying to take up some room with something
  instead of sorghum syrup, curious as to your statement about the ale yeast though

• Posted in thread: help with first gluten free brew! on 04-27-2013 at 12:38 AM
  Also for the yeast starter can i just use some rice syrup solids or maybe some malto-dextrin
  along with some yeast nutrient?