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12-18-2013 12:21 AM

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  • Posted in thread: Joe's Ancient Orange Mead on 01-09-2013 at 04:28 PM
    After 2 months of fermenting almost all of my fruit is still floating, but the mead is starting
    to clear. Is this normal for this mead?

  • Posted in thread: Welch's Grape Juice Wine on 12-07-2012 at 02:31 AM
    Have a question about this recipe. I did up a batch of this about 4 moths ago, and it is still
    in my secondary. Just curious if this ever actually gets "clear" as in you can see through it,
    or if it j...

  • Posted in thread: Raisin Wine on 11-17-2012 at 12:40 AM
    Here we are, three months later, just took a reading and sample. .984; calculated abv 12.6%.
    Taste is pretty hot, may have to back sweeten a bit. The oak is masked now, I may add another
    spiral to bri...

  • Posted in thread: Joe's Ancient Orange Mead on 10-28-2012 at 02:41 AM
    Once mine gets going I am going to just put it away and forget about it for a while. I don't
    generally mess with my wines until it's time to rack them off, so I will just do the same with

  • Posted in thread: What are you drinking now? on 10-27-2012 at 08:54 PM
    Banana wine (sipping not drinking) ;)

  • Posted in thread: Joe's Ancient Orange Mead on 10-27-2012 at 08:51 PM
    Just put together a 6 gal batch of this today, and can't wait to try it for the first time.
    Stuck with the main recipe for the most part with the exception of I added 20lbs of honey, used
    3 cloves, 3 ...

  • Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 03-11-2012 at 09:21 PM
    Ok I have read so many good things about this beer that I just had to try it. Brewing a batch
    right now with a slightly modified recipe. Really looking forward to trying this one out. Will
    update when...

  • Posted in thread: Any idea why this wine is taking SOOOOOO long to ferment out??? on 03-08-2012 at 07:29 PM
    Have you recently taken an SG reading to see where it is at? If you are at or near where you
    need to be on your SG reading it might need to be degassed. I had a wine that had activity in
    the bubbler f...

  • Posted in thread: How did you find us? on 03-08-2012 at 07:05 PM
    Searching for info on HB.

  • Posted in thread: Complete noobie and already addicted.. on 03-08-2012 at 06:59 PM
    Hello all, I am new to the brewing scene. Have made some delicious wines, and now trying my
    hand at the brew. Started out with a kit for my first brew, and it was all down hill from
    there. I am now on...