Soperbrew

Who rated my beer?

Gift Premium Subscription To Soperbrew

Join Date:

02-05-2008

Last Activity:

10-13-2014 5:59 PM

Referrals: 4

Likes Given: 15

67 Likes on 66 Posts 

    ABOUT ME

  • Male
  • Married
  • Chandler
  • Arizona

LATEST ACTIVITY

  • Posted in thread: Who's smoking meat this weekend? on 10-13-2014 at 11:41 PM
    What is a good rub to put on an Angus Brisket before the smoker. Thanks in advanceI like to use
    the Wild or Brisket rub from Texas BBQ Rub

  • Posted in thread: NHC 2014 photo thread on 09-15-2014 at 09:51 PM
    Here's a pic of me and Mr. Ninkasi winner AZ_IPA after he opened his bottle of Utopias he
    won.https://dl.dropboxusercontent.com/u/5180762/NHC%202014/IMG_20140614_231353.jpg

  • Posted in thread: NHC 2014 photo thread on 09-15-2014 at 04:11 PM
    Now that I've found the photo thread let me get my NHC pics organized and post a few here. Stay
    tuned next couple days.

  • Posted in thread: So who's brewing this weekend? on 09-15-2014 at 04:01 PM
    Did a sweet stout last week, next up for me will be a Citra bomb IPA this week.

  • Posted in thread: NHC 2013 Photo Thread on 09-15-2014 at 03:56 PM
    I do plan on being in San Diego.Awesome! See you there. I should be bringing a few kegs.

  • Posted in thread: So who's brewing this weekend? on 09-06-2014 at 05:46 PM
    Did a 5g batch of a light blonde ale for my BMC drinking father in law that will be arriving in
    a couple month. OG was only 1.035.

  • Posted in thread: Malto Dextrin in a batch of Cider? on 09-01-2014 at 12:38 AM
    Nevermind. I found other threads on the same thing and don't know how to delete this one.

  • Posted in thread: Malto Dextrin in a batch of Cider? on 09-01-2014 at 12:27 AM
    What would happen if I were to use say 1 lb. of malto dextrin in a 5g batch of cider? You think
    it'd be gross?

  • Posted in thread: Cooked Pumpkin (yeah, I'm doing it) on 08-31-2014 at 10:48 PM
    I only use canned pumpkin, but I also cook it similar to your suggestion and haven't seen any
    downsides.

  • Posted in thread: To Dry Hop or Not to Dry Hop... on 08-31-2014 at 10:43 PM
    What's considered "traditional" anymore? If you're curious I say go for it & experiment then
    report back whether you though it was a good idea or not. I've had some hoppy wheat beers I've
    loved.

1 COMMENTS
Posted: 
September 4, 2008  •  11:01 AM
Tis the Season! To Brew!
 
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS