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Join Date:

07-31-2011

Last Activity:

02-18-2013 11:51 PM

    ABOUT ME

  • Working on getting a Brewery Up and Running Called Hoptopia!
  • brewing beer
  • Brew & Grew MN.
  • Paul Forcier
  • Tool
  • Beer wars
  • Don't have time for TV, Beer Takes up most of my time. . FUN!
  • Tasting Beer
    Homebrewing for Dummies
    Dave Miller's Homebrewing Guide
  • WortHogs Anoka MN. and I host a beer tasting every sunday
  • Only All Grain! Fly Sparge! + No Clones!
  • Double Choc Imp Stout.
    Coco Poof Porter.
    American Pale Ale.
  • Super Simcoe IPA. Single HOP

    American Pale Ale
  • Imp IPA.

    The Hop Frog IPA
  • The Black Note. Black IPA
    Black IPA #2
    Black IPA
    Zeus 3
    Zeus 2
    Zeus
    The Hop IPA +1
    The Hop IPA +
    The Hop IPA
    Deck Hop IPA
  • Soon To Come!
  • Male
  • In a Relationship
  • CoonRapids
  • Minnesota

LATEST ACTIVITY

  • Posted in thread: Recipe Help - Chinook Blonde on 02-05-2012 at 04:19 AM
    That’s a good idea! 2-5-12 is going to be a dry run on Widmer Brothers Citra Summer
    Blonde. but because I have just upgraded my mash tun to a 10 gal, my efficiency has been a bit
    lower, ( I'm wo...

  • Posted in thread: Double Simcoe IPA Recipe on 02-01-2012 at 07:04 PM
    Trying my own idea.strike water 172F Add 5.2Mash 152F 60minsSparge Water 174F Add 5.2Fly Sparge
    20minsGrain Bill14 lb 2row pale malt2 lb Carapils1 lb Honey MaltBoil 6.5gal 90mins-90 1 oz
    Simcoe 12.2% ...

  • Posted in thread: Blichman sight glass replacement on 01-04-2012 at 04:28 PM
    Well, I was going to suggest that you call them on the phone...but I can't find a phone number
    for them on their web page. I'd try contacting the retailer where I bought the kettle. Or, if
    you still w...

  • Posted in thread: Hot fermented IIPA- how long in primary? on 09-21-2011 at 11:56 PM
    Just wait till the krausen disappears then dry hop in your secondary.

  • Posted in thread: Double Dry Hopping? on 09-07-2011 at 01:42 AM
    When Double Dry Hopping I find best way is to let your palate tell you when its ready. For a
    example 1. Surly Furious, after fermentation it was good, 1st dry hop it was not as good, 2ed
    dry hop it wa...

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