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Join Date:

03-06-2012

Last Activity:

09-23-2013 2:07 PM

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  • Posted in thread: Man, I love Apfelwein on 06-15-2012 at 10:52 AM
    Tried to find this answer but man there is a lot of post!! I want to back sweeten for my wife
    she's a reisling fan, any suggestions?

  • Posted in thread: Man, I love Apfelwein on 06-06-2012 at 01:35 PM
    Made my first batch 3 months ago and am about to make another because it's so damn good!!!
    Thanks ED for this and so many other great recipes!

  • Posted in thread: Bee Cave Brewery Robust Porter on 06-05-2012 at 12:29 PM
    Brewed this Sunday and can't wait, fermentation kicked off like crazy!!

  • Posted in thread: Bee Cave Brewery Robust Porter on 05-30-2012 at 11:19 PM
    Thanks guys!!!

  • Posted in thread: Bee Cave Brewery Robust Porter on 05-30-2012 at 06:52 PM
    Is there something I could use other then Nottingham? I used this before and it seemed to have
    alot of yeast suspension. Or could I cold crash it and have it fall out? Any help would be
    great really w...

  • Posted in thread: Caramel Apple Hard Cider on 04-13-2012 at 11:30 PM
    You might want to consider doing that to your 4th or 5th batch, this will not last until
    Christmas. Not because it will go bad, but because you will drink it all long before then.
    :DNice! I hope it's ...

  • Posted in thread: Caramel Apple Hard Cider on 04-13-2012 at 10:43 AM
    Starting my first batch this Sunday and I can't wait! I was thinking about not carbonating and
    putting it in nice wine bottles for Christmas presents.

  • Posted in thread: Caramel Apple Hard Cider on 04-06-2012 at 01:43 AM
    Never mind sorry

  • Posted in thread: Caramel Apple Hard Cider on 04-06-2012 at 01:38 AM
    You only ferment this for 24 hours before you bottle? Or am I very confused by this?

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