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Posted in thread: How to label faucets when you have 8 beers on tap? on 03-23-2013 at 10:40 PM
The final look with the brewery behind is amazing !Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-27-2013 at 12:44 AM
I'm inPosted in thread: Batch Sparging: what's your setup like? on 01-24-2013 at 02:31 AM
My HLT is plastic fermenter with a 1500W element in it.I heat 5 gal while I'm getting ready
than use 2.5 gal for strike water in the 5 gal round cooler.Than refill to meet my sparge needs
and heat it ...Posted in thread: PID settings on arduino based hlt on 11-06-2012 at 02:56 AM
What your are doing is fuzzy logic.Your choosing a list of criteria that seem logical to your
setup.With the kid I didn't get the time to play with my PID.Your solution is actually the best
result I s...Posted in thread: BrewHardware Giveaway! on 09-21-2012 at 01:03 AM
I'm inPosted in thread: Brewing the beer for a Company BBQ, what should I brew? on 09-09-2012 at 05:31 PM
You can never go wrong with Cream of 3 CropsI would do that for the second one, very BMC
friendly.Posted in thread: Festa brew Irish red clone ?? on 09-09-2012 at 05:26 PM
Here is the 5 gal versionRecipe Specifications--------------------------Boil Size: 6.00 galPost
Boil Volume: 5.46 galBatch Size (fermenter): 5.00 gal Bottling Volume: 5.00 galEstimated OG:
1.053 SGEst...Posted in thread: Festa brew Irish red clone ?? on 09-09-2012 at 05:18 PM
I think I'm near.I brewed this one with low IBU and it's almost that.Color bitterness and taste
are right on, smell I can't tell, the nose not working very well now.I might actually add a
recipe to HB...Posted in thread: Festa brew Irish red clone ?? on 07-29-2012 at 10:11 PM
I don't think it's avallable in the states They do pretty good beer and bmc friendly.
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