Last Activity:12-06-2013 8:09 PM
Likes Given: 6
1 Likes on 1 Posts
Posted in thread: Chest Freezer Specs and Layouts on 12-05-2013 at 07:22 PM
Thanks all. There was a white connection piece at the base of that cord. Was able to disconnect
that and move forward.I'm curious to know more about this, as I noted the white connection
piece on my o...
Posted in thread: Rebel Brewer Giveaway! on 11-21-2013 at 05:53 PM
Posted in thread: I am wondering if anyone washes yeast with this method... on 11-08-2013 at 04:30 PM
Did the warm up a lot? Temp=pressureNo, it went from room temperature to the refrigerator. Two
days later:*BOOM*At this point the only two options I think I cannot rule out was either the
Posted in thread: I am wondering if anyone washes yeast with this method... on 11-07-2013 at 07:04 PM
Mason jars and lids are not designed to hold pressure. Under pressure the lid will lift enough
to release pressure, unless the ring is tightened to the point that doesn't allow the lid to
lift until a...
Posted in thread: I am wondering if anyone washes yeast with this method... on 11-07-2013 at 03:55 PM
If starsan or any other sanitizer could 'reactivate' yeast there would be a lot more bottle
bombs. It wasn't the sanitizer.Maybe 'reactivate' was improper vernacular. It's my
understanding that upon d...
Posted in thread: I am wondering if anyone washes yeast with this method... on 11-06-2013 at 09:20 PM
I've been using star san for years and never had one explode.I think you're grabbing at straws
here.Then do you have an explanation then? It seems that I don't. All I know is that the one
and only tim...
Posted in thread: Roasted Red Pepper Porter(?) on 11-06-2013 at 09:18 PM
I have always loved my porters and stouts that I have done with the WLP004With an attention of
69-74% It has given me enough residual sweetness for my taste.I have not used any smoked malts
Posted in thread: Roasted Red Pepper Porter(?) on 11-05-2013 at 05:22 PM
I'm getting ready to brew with some roasted fresno chili peppers this weekend. I've been
inspired by Craggie's Burning Barrel Porter. Jury's still out on whether I'm going to oak it
like they do yet, ...
Posted in thread: I am wondering if anyone washes yeast with this method... on 11-04-2013 at 06:50 PM
Just a quick note from my own personal experience, I usually boil my mason jars that I store my
yeast in. The one time that I used Star-San to use an extra jar last minute, it detonated about
5 days l...
Posted in thread: Post your infection on 11-01-2013 at 05:45 PM
Just found this in my secondary for my mint chocolate porter. It looks stringy and I know the
picture sucks. But any ideas? Still drinkable?157242Wait a week or two, you'll know for sure.
As long as f...