Schlenkerla

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Join Date:

04-18-2006

Last Activity:

09-02-2014 12:40 AM

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Likes Given: 7

82 Likes on 62 Posts 

    ABOUT ME

  • USMC '84-88 - Cannon Cocker
    Purdue Boilermaker
    Chicago Bears Fan
  • Beer Making &
    Fishing... Golf!!
  • Engineer
  • Aecht Schlenkerla Rauchbier
  • Alternative
  • Oldies; Patton, A Bridge too Far, The Longest Day. Forrest Gump, Waterboy, Caddyshack 1 & 2, The Fa
  • The O'Reilly Factor. The Shield. Fishing w/ Rolland Martin. Any NFL Football
  • The Complete Joy of Homebrewing, Brewing Classic Styles. Brewmaster's Table
  • None right now...
  • Read about it in college a great deal. Never tried it out, just talked about it a lot. Then I got a Mr Beer kit for Xmas. Made about a dozen batches then stepped up to 5 gal batches, roughly a 2 years later I'm AG. Now addicted to brewing, not so much drinking. I can work on that.
  • Dunkelweizen and Helles/Maibock
  • Strong Ale,
  • Nothing
  • Free-Beer, Irish Red, Brown Porter
  • Male
  • Married
  • Decatur
  • Illinois

LATEST ACTIVITY

  • Posted in thread: Miller Lite (Really Triple Hopped) on 07-17-2014 at 05:25 AM
    My BIL doesn't know enough to render a judgement. Like I said before, odds are the AE was no
    good. I'd keep it, and to add to a first strike on your next AG batch.

  • Posted in thread: Miller Lite (Really Triple Hopped) on 07-12-2014 at 02:40 PM
    Maybe someone with more knowledge on the enzyme could say but maybe it was just "done"...I'd
    post your question in the Techniques or General forum sections. I bet a chemist or biologist
    would know why...

  • Posted in thread: Miller Lite (Really Triple Hopped) on 07-11-2014 at 02:54 AM
    Thanks for the tips.Not to re-hash this - but why do you think my amylase enzyme did not work
    with S-05.? just trying to understandI don't why, maybe age or storage temps that it may have
    saw before y...

  • Posted in thread: Miller Lite (Really Triple Hopped) on 07-07-2014 at 02:50 AM
    Yes I used S 05. Bottled yesterday so as long as the enzyme doesn't decide to kick in now I'm
    goodLet's say it does. It will not be an issue. That little bit won't give you bottle bombs or
    gushers.

  • Posted in thread: Miller Lite (Really Triple Hopped) on 07-06-2014 at 01:24 PM
    Almost 3 weeks on 1 tsp of Amylase Enzyme only dropped it from 1.008 to 1.006. what did I do
    wrong?Most of the time its amylase enzyme thats not working. Are you using a high attenuating
    yeast? US-O5 ...

  • Posted in thread: How to Triple Hop a Miller Lite Clone! on 06-29-2014 at 10:10 PM
    Holy effin necro thread, Batman! Just remember what was said earlier: a beer this light is a
    serious test of your ability to control every aspect of the process, since every mistake will
    be emphasized...

  • Posted in thread: Miller Lite (Really Triple Hopped) on 06-23-2014 at 10:06 PM
    The temp matters but not in the range you mention.

  • Posted in thread: How to Triple Hop a Miller Lite Clone! on 06-23-2014 at 04:58 AM
    No way would I ever drink or attempt to make a miller light clone. Id make Pabst before that
    crap.Go ahead and do that and start your own Pabst thread. Don't waste your time here.

  • Posted in thread: House Amber (AG & Extract) on 06-23-2014 at 04:50 AM
    It's meant to be at flame out. I've done both flame out and dry in the secondary.

  • Posted in thread: Miller Lite (Really Triple Hopped) on 06-23-2014 at 04:46 AM
    Schlenkerla thanks for the recipe. 14 days after the racking to the secondary on the amylayse
    enzyme would be the 30th for me. Trouble is I will not be be around so I could bottle on the
    28th - 12 day...

FORUM SIGNATURE
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie BS Nano-Brewery Primary: SNPA Clone, Apfelwein 2ndary: Empty Drinking: Dead Ringer IPA, Ma Duece (50 caliber) - Malt Liquor, Cranberry Wheat Next: Cali-Common, American Amber, Smoked to Helles |Myeast 50327|Easy Hop Oast|Smoked Homebrew|
13 COMMENTS
Posted: 
July 17, 2008  •  10:09 PM
He who drinks beer gets drunk.

He who gets drunk goes to sleep.

He who sleeps does not sin.

So lets drink and go to heaven!!!
 
Posted: 
July 18, 2008  •  06:24 AM
Work is the curse of the drinking class! - Oscar Wilde
 
Posted: 
July 26, 2008  •  10:40 AM
Sin boldly that grace may abound!
 
Posted: 
July 26, 2008  •  05:32 PM
What liver??? I thought it was only affected by hard liquour and cholesterol drugs...??
 
Posted: 
August 2, 2008  •  02:14 AM
Bong ong, at least we have the opprutunity to craft our own beer the way we like it, cheers!
 
Posted: 
August 6, 2008  •  10:13 PM
You're my wife's favorite beer!
 
Posted: 
August 16, 2008  •  03:45 PM
Never truer words were spoken, lol.
 
Posted: 
August 16, 2008  •  03:47 PM
Love the apfelwein video!!!
 
Posted: 
November 29, 2008  •  06:01 PM
My wife keeps hounding me about drinking more water. I told her that beer is 85% water and 15% love... how the hell could I possibly be dehydrated from that? I must not be drinking enough!
 
Posted: 
November 29, 2008  •  06:04 PM
My wife keeps hounding me about drinking more water. I told her that beer is 85% water and 15% love... how the hell could I possibly be dehydrated from that? I must not be drinking enough! Then I said... maybe I need to see Schlenkerla for the appropriate mixture.
 
Posted: 
March 23, 2009  •  06:55 PM
Semper Fi!
 
Posted: 
March 10, 2010  •  04:01 PM
Sorry...I didn't see this earlier...I totally agree...
 
Posted: 
February 11, 2011  •  11:35 AM
Originally Posted by Revvy

Then that means dumping your beer because you think it's bad is tantamount to abortion! And as Big Kahuna says, drinking a beer too soon is tatamount to beer pedophilia...
 
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