Last Activity:08-10-2015 10:35 PM
Likes Given: 7
17 Likes on 17 Posts
Posted in thread: old grains on 06-15-2015 at 11:24 PM
I just got handed the grain bill for this recipe only problem is he got it together about 6
months ago and yes the grains are crushed. He assured me that it was sealed air tight for the
Posted in thread: Kegging and cold crashing?? on 05-26-2015 at 11:23 PM
this black to black transfer you speak of.... can you s'plain? hmmmA length of tubing with a
black beer out disconnect on each end (beer connectors for ball lock kegs are black, don't know
if that is ...
Posted in thread: Kegging and cold crashing?? on 05-26-2015 at 11:16 PM
since I can no longer fit my conicals into my garage fridge, I was wondering about cold
crashing IN the keg? Perhaps this was the original question.I dont see why simply kegging, then
pouring off the ...
Posted in thread: Closed-system pressurized fermentation technique! on 03-31-2015 at 03:00 AM
Anyone ever kill their yeast with too much pressure?Background: I have been pressure fermenting
for almost two years with great success (thanks Wortmonger). On my current batch of Porter, a
Posted in thread: Closed-system pressurized fermentation technique! on 01-07-2015 at 08:07 PM
dang, was hoping they were the same, just depending on how you place them.Doesn't look like
amazon has anything then besides this one, that is about twice the price as the recommended M-C
unit, and wi...
Posted in thread: BrewHardware.com RIMS hardware Kit and more Giveaway! on 01-07-2015 at 07:08 PM
Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 09-02-2014 at 05:26 AM
In. Sent from my iPad using Home Brew
Posted in thread: Spike Brewing 12.5gal Conical Fermenter Giveaway! on 08-13-2014 at 12:04 AM
Posted in thread: Temperature increase towards end of ferment on 08-02-2014 at 06:48 PM
You will be fine. Most of the flavor from yeast happens in the first few days. Sent from my
iPhone using Home Brew
Posted in thread: We no need no stinking beer gun... on 07-07-2014 at 03:22 AM
A few questions:1. If I natural carb at room temp, is it ok to hook up gas and fill bottles
before chilling keg? Will I even need to chill lines and bottles? Any changes to the "cap on
foam"2. What if...