Last Activity:09-18-2014 2:05 PM
Likes Given: 9
13 Likes on 12 Posts
Posted in thread: My Ugly Junk- Corona Mill Station... on 09-12-2014 at 12:12 AM
sounds like you should save time and money and stick with corona and batch sparge.Naw, I
actually built a full on HERMS automated electric system. No longer moving pots of water around
for batch sparg...
Posted in thread: My Ugly Junk- Corona Mill Station... on 09-11-2014 at 11:53 PM
Me too! Mine is wobbly, but after getting the spacing right, the grain just centers the shaft
while grinding.That said, i just got a cereal killer mill, so i can get more consistent crush
for fly spar...
Posted in thread: Bennington Wedding Ale - A crowd pleaser on 09-11-2014 at 11:39 PM
223407Just kegged another batch of this - tried a different yeast (Mangrove jack) and it
finished at a higher F.G. than usual. Beersmith says I was under 5%. Not fully carbed yet, but
it sure tastes g...
Posted in thread: Bennington Wedding Ale - A crowd pleaser on 09-06-2014 at 02:03 PM
This sounds awesome, going to make a batch ASAP. What does your abv usually come out at?
and congrats on winning some brew comps with it! that's awesome!I'll have to check when I'm
back to my co...
Posted in thread: Will a mash-out step improve beer flavor? on 09-02-2014 at 10:27 PM
I've always let my mash drainings cool while collected. Does anyone think bumping up for alpha
rest or doing a mash out step will make a noticeable difference in the finished beer that
couldn't be rep...
Posted in thread: Cause of astringency? on 08-26-2014 at 08:49 PM
It was "drinking water" from Walmart or target I believe. The kind that comes in gallon jugs.
I'm pretty sure that water is run through an RO filter it says.Drinking water and RO are
different. You wa...
Posted in thread: Cause of astringency? on 08-26-2014 at 08:02 PM
I know you meant high pH, but for clarification for others I wanted to make sure that others
knew that it's a too-high pH that we're talking about it, and not low pH, as a too-low pH at
the end of spa...
Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 08-26-2014 at 05:53 PM
Posted in thread: Cause of astringency? on 08-26-2014 at 05:25 PM
Although high ph at the end of sparging can be a cause of astringency, I certainly have
introduced astringency by getting grain particles in the boil, and that was with a bazooka
style screen even. Wi...
Posted in thread: FastRack - FastFerment Giveaway - Open to all! on 07-04-2014 at 10:37 PM