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08-24-2016 2:54 AM

6 Likes on 4 Posts 


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  • Posted in thread: Spike Brewing Kettle Giveaway on 08-13-2016 at 12:36 AM
    Hit em with the heeiinn. I'm in

  • Posted in thread: Wlp565 Belgian sasion on 07-02-2016 at 12:12 AM
    Used this yeast for the first time. Went from 1.060 to 1.009 in 6 days. Was worried with all
    the stories of it being stuck and a prior issue with 3724. Smelled a bit like sulfur so I'm
    going to let it...

  • Posted in thread: "Northeast" style IPA on 05-24-2016 at 07:22 PM
    Mine has been kegged for 2.5 weeks and I feel the nose is already missing something. I think I
    may try turning the keg upside down like someone else mentioned. Do you literally just turn it
    upside dow...

  • Posted in thread: "Northeast" style IPA on 05-16-2016 at 08:36 PM
    What was your recipe again? That looks darker than I would expect.So I am trying to figure out
    if it was related to grains, yeast or both.Way darker than I expected. I used a half lb of
    carared. My SR...

  • Posted in thread: "Northeast" style IPA on 05-15-2016 at 08:16 PM
    Kegged mine a week ago. First AG attempt. Very low on sg so I lengthened the boil. Wound up
    with 5gal in fermenter at 1.052. Played around with the hops a bit. But overall brew day was
    ok. No access t...

  • Posted in thread: "Northeast" style IPA on 05-10-2016 at 07:44 PM
    I have 4 versions that are all in the pipeline - 1 - The recipe from the original post is
    carbed and on tap for about a week2 - Same as Original - but Simcoe/Amarillo/Centennial in =
    amounts for boil ...

  • Posted in thread: "Northeast" style IPA on 04-23-2016 at 03:50 PM
    No. I just got gallons of distilled. Didn't feel like going on a goose chase.

  • Posted in thread: "Northeast" style IPA on 04-23-2016 at 03:28 PM
    I'm trying to find RO or distilled water and the primo stations at the local stores all say
    purified with minerals. I assume that isn't going to work Bc it's not actually Ro since the
    added. Can anyon...

  • Posted in thread: "Northeast" style IPA on 04-21-2016 at 11:43 PM
    With Amarillo prices high, what would your choice substitute be?

  • Posted in thread: "Northeast" style IPA on 04-21-2016 at 12:06 AM
    Thanks. pH at room temp is coming in at 5.49. As far as the salts , I used the ez water
    calculator and to keep the pH in the middle as well as numbers at the bottom for acceptable
    ranges. When I pump ...