Last Activity:12-01-2015 3:06 AM
Likes Given: 812
170 Likes on 135 Posts
Posted in thread: US-05 slurry in cider on 11-30-2015 at 05:40 AM
Do a 5 gallon batch...that way you can let some bulk age and you won't run out of cider so
Posted in thread: What's with the Chinese threads? on 11-30-2015 at 05:28 AM
Yup. Chinese looks like
Posted in thread: Belgian dry yeast slurry for an English Porter on 11-26-2015 at 11:53 PM
Yay or Nay??????Why would or wouldn't you.Doing a 15 gallon batch of brown porter today with
english hops.Only have 2 packets of SO-4 but have a yeast cake from a Belgian dry yeast strain.
Posted in thread: Put on a CAPTCHA for cryin out loud on 11-26-2015 at 08:13 AM
Is there a way for a regular Joe User to kill threads so they are not list for them any longer
(I don't mean a site wide delete just remove the list from new unread messages for a user)?
Their are a n...
Posted in thread: Put on a CAPTCHA for cryin out loud on 11-25-2015 at 02:27 AM
This issue could easily be remedied and everyone here knows it.New accounts limited to ONE post
in their first 24 hours ALONE would save you or Yooper or any other mod from having to clean up
Posted in thread: Put on a CAPTCHA for cryin out loud on 11-25-2015 at 01:38 AM
And it starts again.Time to close out my reading for the night. :mad:If you click on "Todays
posts" at the top of the screen you can simply skip over the spammers posts by page. Yes it's
an asspain bu...
Posted in thread: Ballast Point now in the bag... on 11-18-2015 at 01:57 AM
Wild Irish Rose.:barfs:You just brought back memories from high school days.That garbage was
like $1.25 a bottle back then(yes, i'm old)
Posted in thread: Ballast Point now in the bag... on 11-17-2015 at 07:38 AM
At the local Wal-Mart grocery store (where i'd bet the bulk are buying their beer from)It's 90%
plus inbev products.B-M-C checkB-M-C with a different name/label checkthe only non B-M-C items
i can thi...
Posted in thread: Pappy's pub cider fermentation experiences on 11-16-2015 at 06:14 AM
Its burping around twice a minPatience.....let the yeast finish up.You'd be pretty hungry
after such a lengthy hibernation too.:rockin:
Posted in thread: Are you a turtle? on 11-13-2015 at 04:27 AM
Long live King [emoji217]