Last Activity:04-03-2013 11:12 PM
Likes Given: 2
1 Likes on 1 Posts
Posted in thread: Man, I love Apfelwein on 02-13-2013 at 01:10 AM
My wife has an app on her phone that she uses to track her calories with and Ed Worts Apfelwein
is in it. I think it's called my fitness pal or something like that.That one only estimates
calories, I ...
Posted in thread: Skeeter Pee on 02-05-2013 at 12:59 AM
Can you provide a bit more detail, like:What was your process when it came time to prime? Did
you add k-meta, sorbate? Dextrose to what volume of SP? When did you prime and bottle? How have
Posted in thread: Man, I love Apfelwein on 01-28-2013 at 08:06 AM
Has anyone ever calculated the nutritional values for this stuff? Is there a way to figure out
how many calories, carbs, etc. are in a serving?
Posted in thread: Skeeter Pee on 01-28-2013 at 05:38 AM
Can anyone spare a clue for how do deal with 50+ bottles of SP with presumably dead yeast, but
with dextrose added (3/4 cup, intended to carbonate the bottles).Should I dump them all back
into a bucke...
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 01-03-2013 at 03:57 AM
Five more going here. 25398 + 5 = 25403
Posted in thread: Skeeter Pee on 12-23-2012 at 09:02 AM
Let's see. I started it on 9-3, added the slurry from a batch of Apfelwein (originally a pack
of Montrachet yeast) on 9-5, had good activity by the next day. Gravity was 1.050 on 9-9 so I
added the th...
Posted in thread: Skeeter Pee on 12-22-2012 at 09:26 AM
Did you stabilize the must before back sweeting? It is part of the process of making skeeter
pee. If you did all yeast is dead now and can't carbonate.This is a solid theory, but I didn't
use any of t...
Posted in thread: Skeeter Pee on 12-19-2012 at 09:49 PM
I posted this a while back, but it got lost. Does anyone have an opinion on this? Would it work
to dump them all back into a bucket and add a packet of yeast?"So I've tried a few bottles of
SP and the...
Posted in thread: Skeeter Pee on 11-28-2012 at 07:20 AM
So I've tried a few bottles of SP and they are not carbonated at all after almost a month. Is
it possible that the yeast was dead? I used dextrose at the normal amount (3/4 cup to 5
gallons) for bottl...
Posted in thread: Skeeter Pee on 11-15-2012 at 10:28 PM
How did it turn out with the kool-aid? Did you get carbonation from the sucralose?Just putting
some bottles in the fridge now to try tonight. The sucralose shouldn't carbonate; it's just