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02-04-2013 11:35 PM


  • Grand Rapids, MI
  • Brewing,Basketball,Golfing
  • Network Engineer
  • Lost, Life
  • Oktoberfest
  • English Mild Ale
  • Male
  • Married


  • Posted in thread: Gelatin guide; pictures! on 02-03-2010 at 08:45 PM
    Well is seems to be a perfect chance for an experiment, I will take an extra keg and split my
    beer into two batches. Will see how it affects taste once i try the gelatin trick on one of

  • Posted in thread: Gelatin guide; pictures! on 02-03-2010 at 01:51 PM
    All, I have a beer that I have on tap that really needs to be cleared out. I was curious if I
    could use this process on an already carbonated beer. Has anyone tried this. Would really like
    to clear th...

  • Posted in thread: Simplest (?) Keggle Cutting Jig on 10-23-2009 at 01:43 PM
    This is great, I will be using this tomorrow. Perfect timing on this post.

  • Posted in thread: My Weldless Electric HERMS build on 09-01-2009 at 06:53 PM
    I've seen in some of your other posts some changes to you setup....do you mind sharing what you
    have done since your last photo as I'm very impressed with your rig.

  • Posted in thread: Brewroom Build! on 06-02-2009 at 02:19 PM
    Well there are plenty of options here in GR. I use this website all the time: www.grar.com.Wish
    you luck.

  • Posted in thread: Cheap and easy mashtun build on 03-25-2009 at 05:43 PM
    I'm thinking about building one of these but don't know what size cooler to purchase. I have
    never done all-grain, but I will eventually want to be able to do 10 gallon batches. Will the
    48qt cooler b...

  • Posted in thread: Hello from Michigan on 10-09-2008 at 03:28 PM
    Well, right now I have:Primary: Abita Turbo Dog Clone & a Belgium WhiteSecondary: noneKegged:
    OctoberfestNext up, I'm going to try Ed Wort's magical apple concotion. Reed City, hmmm, what
    is the name ...

  • Posted in thread: Hello from Michigan on 10-06-2008 at 06:20 PM
    No I didn't, thanks for the heads up, I will have to get some supplies.

  • Posted in thread: Hello from Michigan on 10-03-2008 at 02:20 AM
    I'm pretty new to brewing, about 6 Extract brews into it. I'm pretty easy to please at the
    moment, just thrilled to brew beer that is decent tasting.I'm interested in going all grain and
    working towar...

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