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Join Date:

10-29-2009

Last Activity:

07-23-2014 2:12 AM

Likes Given: 45

8 Likes on 8 Posts 

    ABOUT ME

  • Near Benedict Maryland
  • Beer,Piano,Chess,Astonomy
  • IT Pro
  • Beethoven, Miles Davis, John Coltrane, Led Zep, Doors, Zappa...
  • Southern Maryland Astronomical Society
  • One of the great pleasures in life is a pint/glass/tankard/etc. full of homebrew. I got into brewing so I could always have beer I could actually taste around. rnrnCurrently I have a few kettles, a few igloo coolers, and the will to brew...
  • Everything!
  • Centennial Blonde Ale
  • Baltic Porter OG 1.067 FG 1.017 26.7IBU (Mellowing)rnFullers ESB Clone OG 1.053 FG 1.012rnBottington's Bitter (Orphy's)rnGuiness Clone (RiClarke's)
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Fermentation didn't start for five days on 03-06-2013 at 11:34 PM
    Hey, I've never had a fermentation take so long to start, used Wyeast British Ale Yeast which
    should ferment between 65 and 70 no problem... er.. I chilled er down and I guess my basement
    is colder th...

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 03-02-2013 at 03:17 AM
    Enter me please :mug:

  • Posted in thread: Rushing a beer on 12-11-2012 at 02:55 PM
    Bobby M., meant to ask you, this rushed brew is Beirmucher Centennial Blonde which I always
    brew but use US 2 - row and wait my typical 21 days to put the gas on it... so I read
    somewhere, probably on...

  • Posted in thread: Rushing a beer on 12-11-2012 at 01:50 AM
    Can you give me the gelatin formula? That sounds like a plan...I have an about to be empty keg
    :-) Won't the transfer under pressure pull the sediment into the fresh keg though? You mean
    transfer unde...

  • Posted in thread: Rushing a beer on 12-10-2012 at 06:14 PM
    Tastes ok, a bit bready, I used safeale -05 for this batch and it mostly floccualted... I
    siphoned between any floaties and the yeast cake so now it is at 45 with the gas on it... I
    could rack it back...

  • Posted in thread: Rushing a beer on 12-10-2012 at 07:14 AM
    Ok, I needed to brew a beer by Christmas Eve and I brewed a blonde ale that should be drank
    young and left myself 23 days... so today, after 9 days I racked from fermenter to corny keg
    and put the gas...

  • Posted in thread: pH for dummies? on 12-02-2012 at 05:39 PM
    I've never met a pH meter that worked under 500 bucks, the hand held ones are just terrible, I
    get them for free and I use paper instead.

  • Posted in thread: Never bottle while pregnant on 12-02-2012 at 05:57 AM
    I've never been pregnant but bottling made me crazy... So much so I started to keg and never
    looked back. If I want to bring beer somewhere I just use the beergun to fill a few 2 liter
    bottles and I'v...

  • Posted in thread: White house beer on 10-05-2012 at 05:43 PM
    Furrey I'm betting you meant 1.01 and not 1.000... also you really don't have to worry about
    autolysis an such a small time interval. Many of us including myself have primaried for months
    w/out autoly...

  • Posted in thread: Seltzer CO2 level on 10-05-2012 at 05:01 PM
    It's in my 50 degree keezer... I had it at 15psi, I'll bump it up or turn my keezer down 5
    degrees... thanks!:mug:

FORUM SIGNATURE
Primaries: Kegged: RiClarke's Guinuess Clone w/da sour 6.4% ABV 1057 SG 1009 FG
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