- Posts 5
Last Activity:04-15-2014 4:17 PM
Likes Given: 2
Posted in thread: good BIAB calculator?? on 02-20-2014 at 04:58 PM
You're confusing what I'm saying. If you're not actively rinsing grains post mash, you're not
sparging. Period. There's no "technically". Sparging is well defined. You either do it or you
do not. Ther...
Posted in thread: good BIAB calculator?? on 02-19-2014 at 06:55 PM
I understand what you're getting at, but you're only confusing the issue. you're not actively
rinsing the sugars off that are stuck to the grain, after the first wort has been drained off.
Posted in thread: good BIAB calculator?? on 02-19-2014 at 05:00 PM
BIAB, when done properly does use the full volume, and its efficiency into kettle is higher
than batch sparging.The higher water ratio effectively rinses the grains ... during the mash.
It is indeed a...
Posted in thread: Why boil the wort chiller? on 02-18-2014 at 05:50 AM
With a clean chiller, it would be incredibly difficult to contaminate wort with it. Between the
210 degree wort and the antimicrobial properties of copper, I think you'd be perfectly fine
sticking it ...
Posted in thread: good BIAB calculator?? on 02-13-2014 at 06:34 PM
DZ, if you wanna sparge so bad go setup a three vessel system. Doesn't seem like you want to
BIAB or you would have gone to biabrewer.info instead of posting a steady loop of noise here.
If there is n...