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Moe

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Join Date:

09-17-2009

Last Activity:

11-08-2014 12:25 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Mid West USA
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Trader Joe's Vintage Ale 2010 on 12-21-2010 at 09:15 PM
    OK, guess i'll be the first. I tried it last night. I really didn't think it was that great.

  • Posted in thread: Ghetto Sight Glass on 12-15-2010 at 07:30 PM
    My Ghetto Sight Glass,,,, err I mean tube,,,,, err I mean hose :-)183671836818369

  • Posted in thread: Using pine (lighter knot) in beer? on 12-14-2010 at 08:01 PM
    Pine isn't poisonous. That's why we eat pine nuts. Native Americans used to use the sap like
    gum, or boiled it to make a wound dressing. And the tips of pine and spruce are used as a beer
    flavoring in...

  • Posted in thread: What's a good Summer beer? on 12-14-2010 at 12:12 PM
    I really like Kolsch for the summer. Personally I'm not into wit or Hef so I stick with Kolsch
    or lager. Although lighter body IPA's are also greatYes, Kolsch, definitely.

  • Posted in thread: memory foam bed on 12-13-2010 at 09:13 PM
    I used to love sleeping on the foam mattresses that the Marriott hotels used to have. I checked
    the brand, it was an Englander. So, we went out and dropped $1500 on a king size memory foam
    from Englan...

  • Posted in thread: How to force carb in a week? on 12-11-2010 at 08:03 PM
    My method is very close to Yooper's.I do 28 psi for 48 hours. I was once told this by a Pro
    Brewer,,,,,,,,, years and years ago.-Moe

  • Posted in thread: Brew day ruined by freezing and a blizzard warning. What to do? on 12-11-2010 at 08:00 PM
    You could head into town and hit Kenny's Pub!:D

  • Posted in thread: Cutting Top of Sanke.. on 12-09-2010 at 07:32 PM
    I've done four kegs with a Dremmel and cut off wheels. Very little filing or sanding required
    when done. It takes a little time (I imagine more than an angle grinder). First keg probably
    took 6 cut of...

  • Posted in thread: Uerige Inspired Alt on 12-08-2010 at 11:57 PM
    i actually liked it a lot more than uerige!Blasphemy!!!!!! :)

  • Posted in thread: Only one base malt left in the world. on 12-08-2010 at 04:50 PM
    pilsner malt all the way. I could always start with this and then use it to make other malts as
    well. A little toasting here, add some water and a little cooking there. Lots of potential+1

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Next Up: Primary 1: -None Primary 2: -None Primary 3: -None Secondary: Empty Lagering: -None Bottle Conditioning: None Drinking: Pale Ale (keg) Drinking: Dusseldorf Alt Drinking: Breakfast Stout (Btl) Drinking: Apfelwein (Btl)
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