Last Activity:12-15-2013 2:08 AM
Likes Given: 2
8 Likes on 8 Posts
Posted in thread: Smoking Pork Butt Help!! on 12-08-2013 at 11:00 PM
Eating the pork right now, turned out mostly great. If Ihave a complaint it was a little dry
but that is be being picky ( it also wasn't basted). My issue with my brinkmann is that I need
Posted in thread: Smoking Pork Butt Help!! on 12-08-2013 at 06:03 PM
Hey all,I am curently smoking a pork butt 4.5 lbs. Its been on for 3 hours but I am having a
terrible time keeping the smoker going (its an El Cheapo Brinkmann). The temp I was shooting
for was 225 bu...
Posted in thread: Chocolate Raspberry Porter on 09-30-2013 at 05:34 AM
Thank for your input Bob. I hope to brew this this weekend.
Posted in thread: Chocolate Raspberry Porter on 09-28-2013 at 04:26 PM
I would like your thoughts on this recipe. It has to be a porter and have these ingredients
(its a friendly competition). Northern Brewer for Bittering, Raspberries and California V
yeast. I would lik...
Posted in thread: Session beers with 5 gallon mash tun on 06-14-2013 at 06:36 PM
Okay I think I may just mash one while I am boiling the 1st. I heat up my strike water on the
stove so this should work. That ks guys
Posted in thread: How long to let beer sit on fruit on 06-14-2013 at 04:30 PM
Let us know how it goes. BTW nice name I love Tool
Posted in thread: How long to let beer sit on fruit on 06-12-2013 at 04:20 PM
I just bottled a blackberry wit which sat on the blackberries for just over two weeks. I
haven't tried the finished (carbed) product but the fruit really shined through on prebottling
taste test. It w...
Posted in thread: Session beers with 5 gallon mash tun on 06-12-2013 at 05:16 AM
Wife and I recently ran into the problem of kicking our kegs and missing out on our "pipeline".
We moved so brewing was on hold for a bit and we didn't realized our three kegs were about to
Posted in thread: Who's smoking meat this weekend? on 05-26-2013 at 01:49 PM
Will be smoking pork butt tomorrow of a my cheapo brinkmann. I actually think I will post pone
brewing this weekend until next to make mods on it.Its my first time other than veggies and
Posted in thread: AG Irish Red Ale help. on 03-02-2013 at 01:00 AM
Brewed this as10#MO.5#Crystal 55.25#Crystal 80.25#Crystal 120.125#roasted barley1oz Challenger
@ 60minsMashed at 152. We'll see how it goes.Force kegged this and tried it. My 1st impression
is it has ...