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MetuchenBrewerNJ

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01-11-2011

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09-18-2013 4:57 PM

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  • Posted in thread: Beer not clearing - looks like mud on 09-19-2013 at 09:07 PM
    Update: I took a reading today and it was at 1.011. So I decided to rack. Not as good as usual,
    but much better. I guess the combo of cold crashing, gelatin, and time was all I needed.Thanks
    everyone.

  • Posted in thread: Beer not clearing - looks like mud on 09-18-2013 at 10:57 PM
    Hi guys,Thanks for the answers. My gravity is still at 1.020, which is still lower than what
    BeerSmith predicted (BS predicted 1.023). The wort was fairly clear before pitching, at least
    as clear as i...

  • Posted in thread: Beer not clearing - looks like mud on 09-15-2013 at 08:35 PM
    Hi guys,I brewed a clone of 90 Minute from BYO on August 29th. I racked to the secondary (glass
    carboy) and added the dry hop on September 6th (today is the 15th). Over a week later, it still
    hasn't c...

  • Posted in thread: Longer beer lines or am I doing something wrong? on 04-01-2013 at 09:07 PM
    Yeah, after about a 5 oz pour the head goes down a lot, so I know that a warm tower is part of
    the problem. But while the second pour is better, there's still waaaaaay too much head

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-29-2013 at 03:54 AM
    I'm 100% positive the lines are 3/16". I always open the faucet all the way (used to make that
    mistake back in the day). No crud in the faucet. The inside of the fridge is 39 degrees. I
    don't know the...

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-28-2013 at 09:36 PM
    It's definitely a slow pour, anything that seems reasonable gets too heady. The beer seems cold
    enough (39-40) and I don't think over carbonation is an issue (I have this issue even when I
    know beers ...

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-28-2013 at 03:52 PM
    Some of the beers have been freshly tapped commercial beers, so I don't think over carbonation
    is the issue

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-28-2013 at 03:18 PM
    I thought about a fan...no doubt it would help keep the higher air colder and help keep head
    down a little, but there's no way it would solve my problem...TOO MUCH HEAD!

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-28-2013 at 03:06 PM
    Right, should have mentioned that. I hold a steady 39-40.

  • Posted in thread: Longer beer lines or am I doing something wrong? on 03-28-2013 at 12:23 AM
    I know this is a hot topic here, but I've searched and searched and haven't found a solution
    that works.I've had a kegerator for about 6 months. For the first few months we tried to
    balance the lines ...

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Primary 1 / Primary 2: Secondary 1 / Secondary 2: Dogfish 90 Minute IPA Conditioning: Bottled: Bourbon Barrel Stout Kegged: Hopback Amber "He was a wise man who invented beer" ~Plato Cheers, and thanks for all the help - Chris
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