MarshmallowBlue

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Join Date:

03-05-2013

Last Activity:

04-20-2015 3:43 PM

Likes Given: 73

119 Likes on 105 Posts 

LATEST ACTIVITY

  • Posted in thread: What's in your fermenter(s)? on 04-20-2015 at 07:29 PM
    3 Gallons - No Hop Sour Brown Ale1 Gallon brett C and B Mead1 Gallon Berliner Mead1 Gallon
    Blended Lambic Mead on Fruit - Ready to bottle1 Gallon Jack Daniel's Single Barrel Hydromel

  • Posted in thread: Sacred and Herbal Healing Mr. Beer on 04-20-2015 at 07:06 PM
    The nottingham ale yeast attenuates highly (ferments around 80-85% of wort), This can hurt your
    body, leaving a thinner beer. I'd recommend mashing carapils, but since you aren't all grain,
    maybe try ...

  • Posted in thread: Movie name game on 04-20-2015 at 06:21 PM
    Masterminds

  • Posted in thread: It finally happened, An Explosion on 04-20-2015 at 05:38 PM
    Your buckets will not always save you.

  • Posted in thread: It finally happened, An Explosion on 04-20-2015 at 05:18 PM
    This is why I use buckets.

  • Posted in thread: Music Match on 04-20-2015 at 05:15 PM
    Afraid to Shoot Strangers - Iron Maiden

  • Posted in thread: First mead questions on 04-20-2015 at 04:44 PM
    Crystalized honey isn't "bad". When added to warm water, it will mostly be dissolved back in,
    but sometimes some of it stays crystalized. It will ferment eventually though.

  • Posted in thread: Beer Enhancing Sachets on 04-20-2015 at 04:42 PM
    I won't contribute Until they make sachets to add to 5 gallon American Adjunct Lager home brew
    recipes.

  • Posted in thread: First mead questions on 04-20-2015 at 04:03 PM
    If you keep your ferm temp down, your mead should be ok at 6 months with some back sweetening.
    But you may want to do a shorter mead as a back up plan as well.BOMM - is Bray's One Month Mead
    (one mont...

  • Posted in thread: Going AG...please advice on 04-20-2015 at 03:27 PM
    I get by with an 80-90% of a full boil for 5 gallon batches on an 8 gallon kettle. As long as
    you manage your burner, you can avoid boil-overs entirely even on a smaller kettle.

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