MarshmallowBlue

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Join Date:

03-05-2013

Last Activity:

12-24-2014 12:06 PM

Likes Given: 56

97 Likes on 86 Posts 

LATEST ACTIVITY

  • Posted in thread: Bochet GROUP BREW - Solera Style on 12-14-2014 at 01:31 PM
    Hey Guys. Ive gone for a while with life things. But im back now! Checked the gravity on batch
    one and its an an acceptable 1.020 but i hope it continues to dry out. Flavors pretty good,
    very smooth. ...

  • Posted in thread: Buffalo Berry mead on 09-26-2014 at 06:51 PM
    Don't know about buffalo berries, but almost if not all fruit create pectin haze when heated.
    Jam is made from pectin.

  • Posted in thread: The "Dear" , "Sincerely" thread on 09-25-2014 at 09:02 PM
    Dear posters,I'm subbing this cause it's funnySincerely,Reader

  • Posted in thread: Making a Mead - Need Recipe on 09-24-2014 at 10:46 PM
    Pretty much what arpolis said, but as my 2 cents; I would just go all honey, ferment it dry,
    then backsweeten with Grade B syrup. grade B is a much better maple flavor IMO. This way you
    can make it as...

  • Posted in thread: Fantasy Football 2014 #1 on 09-23-2014 at 07:11 PM
    Managed to hang on to 4th place after the tough loss. Happy to be where I am with the toughest
    schedule in the league so far (most Points against at the moment)

  • Posted in thread: Lacto Mead? on 09-23-2014 at 07:10 PM
    I'd go with a neutral ale yeast like US-05

  • Posted in thread: Back-Sweetening + Carbonating on 09-22-2014 at 08:21 PM
    Yes, it will ferment dry and/or blow your bottles up. You can carbonate a mead and back
    sweeten, but you need to do it one of these 2 ways.1. Force carbonate with a kegging set up.2.
    Backsweeten with ...

  • Posted in thread: Lacto Mead? on 09-22-2014 at 04:57 PM
    The hydromel is a good way to go. One thing I would change is to pitch the lacto separate a few
    days before the sachh, as lacto doesn't handle alcohol too well, and it will give lacto time ot
    develop ...

  • Posted in thread: How many gallons of Mead 2014 Edition! on 09-16-2014 at 07:46 PM
    1 gallon of third generation lambic 887

  • Posted in thread: Fantasy Football 2014 #1 on 09-16-2014 at 06:46 PM
    Looks like 4 of the top 5 spots are going against each other this week. Who' going to come out
    on top?

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