Last Activity:10-17-2013 3:10 PM
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Posted in thread: March Swap ~ LostDakota's Brews on 03-31-2008 at 01:17 PM
CB,I have to say, though it's unfortunate, you might have gotten a bad one. Either that or you
can detect things that I can't. The carbonation issue is accurate. I like a milder carb lately,
so I didn...
Posted in thread: MID OHIO BREWERS SOCIETY BREWDAY April/May?? on 03-28-2008 at 05:23 PM
Let me know when the exact date is and I might be able to go. I'm about 2.5 hour out but I
think it would be awesome to see how others do it. I might be able to bring my gear aswell, to
Posted in thread: March Swap ~ LostDakota's Brews on 03-28-2008 at 02:19 AM
Thanks FSR402, I posted the recipe for the Haus under the bleeding 'naner. If you want the BS
file for either or both, just PM me and I'll be happy to help you out. Thank you very much for
Posted in thread: Mika Haus Pale Ale on 03-28-2008 at 02:04 AM
Amount....Item...................................................Type.....% or IBU 14.00
lb...Pale Malt (2 Row) US (2.0 SRM)............Grain....91.80 % 1.00 lb.....Caramel/Crystal
Malt - 40L (40.0 SR...
Posted in thread: German Ale Yeast? on 03-24-2008 at 03:38 AM
Seeing how this thread is over a year old, I don't feel bad about hijacking it. Also I felt
that is would be best to keep the information on this strain altogether rather than starting a
Posted in thread: March Swap ~ LostDakota's Brews on 03-24-2008 at 02:52 AM
Sent out only two of my brews to each of my swappers. After seeing the lists from other people,
I feel somewhat inadequate. I wish I could keep it around long enough to have a selection to
Posted in thread: Yeast Recovery help? on 03-20-2008 at 03:27 AM
I think what he's saying is let the wort sit in the fermentor for an hour after pitching to let
the break/hop material fall out, then pull the dump valve.
Posted in thread: Kid name help...... on 03-20-2008 at 01:24 AM
Drew is a very good name...
Posted in thread: pH & building water on 03-20-2008 at 01:22 AM
I just finished listening to a Basic Brewing podcast and heard something interesting. Maybe you
can help clarify this for me. The show was a basic one on beginning homebrewing with Andy
Sparks. (I hav...
Posted in thread: My new secondary on 03-07-2008 at 02:53 AM
In the industry, they call that a 1/6 BBL.