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01-03-2014 12:42 AM

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  • South Carolina
  • Engineer
  • Female
  • Married


  • Posted in thread: Midwest Credit Card Security on 07-14-2013 at 02:55 PM
    Reading through this thread again, it seems a number of us who were hit were members of Credit
    Unions...Yes, I was hit. Yes, I will continue to shop at Midwest because I have worked with
    their excelle...

  • Posted in thread: Midwest Credit Card Security on 07-08-2013 at 04:58 PM
    I also had some fraudulent charges on Friday from some spanish sounding place... Also ordered
    from Midwest a few weeks ago...Gave them a call and gave them my information...

  • Posted in thread: Next brew, 75 degree fermentation on 07-07-2013 at 03:08 AM
    I just finished a Ginger Saison at room temp. The fermentation went nuts for almost 2 weeks. It
    needs one more day to finish carbing up but it is a delicious ginger beauty! I will make it
    again but ta...

  • Posted in thread: First beer on your birthday... on 06-10-2013 at 01:17 AM
    For my 18th birthday (back in Wisconsin), I remember Kamakazis and Special Export...

  • Posted in thread: Wedding Beer on 06-10-2013 at 01:14 AM
    A cream ale is usually a good general crowd pleaser. Same with a Pale Ale.I am partial to
    Belgians myself but also have Biermunchers Centennial Blonde on tap at the house for the BMC

  • Posted in thread: I hate pop up thunderstorms on 06-10-2013 at 01:09 AM
    I got hit by a downpour (without lightning) as I started cooling down with my immersion
    chiller. Put the lid on the pot and a garbage bag over that to keep the rain out. 25 mins
    later, wort was chille...

  • Posted in thread: I hate pop up thunderstorms on 06-09-2013 at 02:29 PM
    Finished my mash, hit my temps, started my sparge and then the thunder rolled in (it was still
    sunny when I heard the first thunder booms)All of the equipment is now indoors along with my
    mash pot and...

  • Posted in thread: Afraid to ask, but too frustrated not to.... on 06-08-2013 at 12:24 PM
    Another thing I have learned, if you use oxyclean with hard water, it seems very hard to get it
    to rinse well. I have had no problems with hard water rinsing since switching to the PBW

  • Posted in thread: More Addicted to Homebrewing than Beer? on 06-08-2013 at 11:41 AM
    I am another geek who truly enjoys the brewing process. I love canning the starter wort,
    washing and freezing yeast, planning the brew, and being outdoors with nature and Flogging
    Molly playing while ...

  • Posted in thread: Midwest Supplies on 06-07-2013 at 12:54 AM
    I had a strange but pleasant experience with them today.A few days ago, I ordered the buy one
    get one better bottles they had on special. A couple of days later I ordered a couple of air
    filters that ...

Fermenting: Grand Cru, Belgian Dubbel, Nut Brown Ale, Saison Sans Soul Kegged: Honey Amber Ale, Centennial Blonde Ale, Gone but not forgotten: Irish Red