Krovitz
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Join Date:
03-11-2012Last Activity:
05-20-2013 10:15 AMAge:
31 years oldBirthday:
11/13/1981Likes Given: 55
88 Likes on 55 Posts

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Homebrewing and Video
Gaming - Water Boy@ American Spring Water
- Michael Krovitz
- The Black Keys, Sublime, Stevie Ray Vaughn, Creedence Clearwater Revival
- Office Space, The Life Aquatic, Snatch, The Big Lebowski, Spaceballs, Bond Movies, Sherlock Holmes, Dark Knight, Hangover
- Trailer Park Boys, Deadwood, South Park, Always Sunny, Breaking Bad, Castle, Bar Rescue
- The Complete Joy of Homebrewing, A Peoples History of the US,The Jungle
- Hefeweizen, maybe a Saison
- Galaxy IPA
- Holographic Ale
- Male
- In a Relationship
- Plymouth
- MA
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LATEST ACTIVITY
Posted in thread: Tropical Blond Ale on 05-16-2013 at 01:28 PM
Looks good to me. I love hoppy session beers. Did you do a full or partial boil?Also, Australia
is in their harvest season now, so hopefully we'll be getting a lot more galaxy hops soon.Posted in thread: Anyone try BRY-97 yet on 05-14-2013 at 09:34 PM
Just bottled up a pale ale over the weekend. I have brewed this recipe before with Wlp 001 and
us 05. First, there was no hop aroma. Just earthy, yeasty, maltiness which was unusual for this
beer. Fla...Posted in thread: How to get the best hop aroma from flameout additions? on 05-13-2013 at 08:11 PM
Could you explain what you mean by a hop stand as opposed to flame out? My understanding, to
quote BYO, is "A hop stand is simply allowing the boiled wort an extended contact period with
the flameout ...Posted in thread: Most annoying response when you tell someone you're a homebrewer? on 05-13-2013 at 04:54 PM
i was pouring my kolsch this weekend at a public tasting event. got lots of nice feedback, many
people liked my kolsch because it wasn't as "intense" as the other brews.fav comment: "wow!
don't take t...Posted in thread: How to get the best hop aroma from flameout additions? on 05-13-2013 at 03:51 PM
Did you leave the lid on the pot while steeping? Not sure if it even matters but some people
say to leave it on.Also, you used 20 grams of hops ( which is about .7 ounces). Did you use any
hops at fla...Posted in thread: You know you're a home brewer when? on 05-13-2013 at 04:28 AM
Every few dollars I have. Keep telling myself. "l need more caps!" I don't know why, I'm
obssessed with not having enough bottle caps. I have 2 gallons fermenting right now. 25-30
bottles to fill. May...Posted in thread: Most annoying response when you tell someone you're a homebrewer? on 05-12-2013 at 05:19 PM
More than a few times I've gotten the "oh, my (insert old relative) used to make beer in the
bath tub."Posted in thread: One food you have never had... but are curious on 05-12-2013 at 04:49 PM
This one isn't strange but I live in the north east. I want REAL Southern BBQ! I hear it will
blow your mind.Posted in thread: Your worst beer comp score on 05-12-2013 at 03:44 PM
I got a new low. 21 on an American pale ale. It was infected but I didn't realize it til after
I submitted the beer. Only one judge said to watch my sanitation though.Posted in thread: How to get the best hop aroma from flameout additions? on 05-10-2013 at 03:26 AM
Holy crap that's a lot of hop!! I just bottled a galaxy pale ale. I did a 45 minute hop stand
at 140-145 with 20 g of galaxy hops (3.5 gallon batch). The flavor and aroma is through the
roof!! Best ye...
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