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03-01-2015 4:14 PM

Likes Given: 43

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  • Posted in thread: Flaked Corn on 03-01-2015 at 04:16 PM
    Hard to say, really. I believe there is a test you can do for beers made with clarity ferm.
    Maybe you can use the same test to test your corn. I don't know who does it or the cost. I know
    that at Bobs...

  • Posted in thread: Glutenberg GF beer review on 02-27-2015 at 01:59 AM
    Thanks for sharing the information. I'll have to look for that one!

  • Posted in thread: First gluten free all grain attempt on 02-23-2015 at 08:14 PM
    Thanks for taking the time to write up such a detailed set of instructions on how to do a
    multi-step mash with GF grains. I'm confident I can follow these and do a good job of it. This
    is by far the m...

  • Posted in thread: First gluten free all grain attempt on 02-21-2015 at 05:03 AM
    I used 7 lbs of the sorghum syrup, and 2 lbs of brown rice syrup. I ended up with only about 4
    gallons of wort when I pitched the yeast, so the starting gravity was 1.075. I think 1.07 would
    have been...

  • Posted in thread: First gluten free all grain attempt on 02-21-2015 at 01:33 AM
    Kato: I did an IPA with the Briesse sorghum syrup and some brown rice syrup, and thought it was
    about the best GF brew I've had. A couple people I shared it with liked it, and one wanted to
    buy what I...

  • Posted in thread: First gluten free all grain attempt on 02-20-2015 at 10:27 PM
    Chris, what mash schedule did you use? My wife is very gluten intolerant. She can't even have
    an Obsession without a mild reaction. So, I've been reading how to do a millet all-grain. (She
    doesn't lik...

  • Posted in thread: GF Oatmeal Stout (partial mash) on 02-12-2015 at 08:45 PM
    Thanks for taking the time to explain the entire process. I'm going to try this recipe. How did
    do over the last couple of months? Did it continue to improve?

  • Posted in thread: GF AG - first attempt and questions on 12-02-2014 at 06:39 AM
    Well, how did this turn out? I've been wanting to do something like this for my wife, who likes
    dark beers but can't have them since discovering her severe gluten intolerance. (She has a
    slight reacti...

  • Posted in thread: Mouse in My Carboy on 11-27-2014 at 05:25 AM
    Thanks for getting the intended humor and for the suggested names. I had forgotten I even
    posted this, what five years ago now? I think I ended up calling it Mouse Nuts Brown Ale, or
    something like th...

  • Posted in thread: Exceptional Mead on 1st Attempt! on 11-06-2014 at 04:08 AM
    Did final racking last night. Going to finally bottle this in a month. :)Well? How was it? Two
    years to the bottling, wow!


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