Last Activity:09-22-2016 6:17 AM
3 Likes on 3 Posts
Posted in thread: Minimum to transition to electric for my brew kettle on 09-10-2016 at 05:08 PM
Hot rod, heat stick, or induction plate
Posted in thread: Sleeve for CO2 tank? on 07-29-2016 at 08:48 PM
Ice cream bucket?
Posted in thread: Spike Brewing Kettle Giveaway on 07-27-2016 at 10:21 PM
Count me in!
Posted in thread: American Porter - Judges Want More Complexity on 03-27-2016 at 11:03 PM
I would replace 6-8 oz of C40 with C80. A little darker toffee flavor will do wonders
Posted in thread: Safe/recommended to use heat stick?? on 03-05-2016 at 04:23 PM
I use the one in your second link to supplement an 1800 watt induction plate and to heat sparge
liquor in a cooler. Be sure to use it on a separate circuit. Have used it on over a dozen
batches with n...
Posted in thread: Racking cane "filter" on 02-22-2016 at 11:16 PM
I, like you, use panty hose but on the output of my siphon. Don't tip the carboy and del with
Posted in thread: Perlick BEER FAUCET LOCK on 11-28-2015 at 03:31 AM
Zip ties might be an inexpensive solution.
Posted in thread: Mr. Strong's advice, avoiding dark grains in mash. on 10-21-2015 at 10:05 PM
This advice is assuming you are using his approach of 100% RO water for both mash and sparge.
If you are only mashing base malt then the acidification is easy and he adds minerals based on
style to th...
Posted in thread: Adding sugar with heating elements on 09-24-2015 at 08:41 PM
I might switch to an electric system and was wondering if there is an issue with adding sugar
(or any other adjunct) during the boil? I have a few recipes that call for it and I was curious
if it migh...
Posted in thread: first pour is foamy on 05-11-2015 at 03:06 AM
Co2 is coming out of solution for the beer in the line if it's been idle. Pour an oz or two,
slam it or pour it out, then fill your glass. It will be fine.