Last Activity:05-22-2013 9:20 AM
Likes Given: 6
4 Likes on 4 Posts
Posted in thread: Anyone Have Conan Yeast? on 04-26-2013 at 10:38 PM
I would be interested in getting some Conan. I have a few yeasts on hand I could trade (but
nothing too exciting) or could pay depending on price. Thanks
Posted in thread: 18%abv on 04-13-2013 at 12:04 AM
I have to ask, what yeast do you plan to use? also what technique for adding sugar? high ABV
brews are not as easy as they sound.
Posted in thread: Are these growlers ok? on 03-21-2013 at 03:28 AM
They will work fine for holding already carbed beer. But I wouldn't prime and bottle condition
in them. They are known to explode from time to time. They are only meant to hold already
Posted in thread: My first IPA on 03-21-2013 at 03:02 AM
Is this debate really over! Man, I was getting some good laughs out of this thread. Well OP, I
bet you didn't expect this when you posted your question but I hope you got some good advice
out of all o...
Posted in thread: First Barley Wine - Feedback Appreciated on 03-15-2013 at 04:45 PM
I personally would say mash lower to try and lower your FG. unless you are going for a sweet
beer to balance all those bittering hops. Also I have heard US-05 can do a big beer like this.
You just hav...
Posted in thread: My first IPA on 03-15-2013 at 04:27 PM
Others like FWH, including me and Denny Conn. It's a matter of personal preference, and I use
FWH all the time for APAs and IPAs. I also use a fairly low sulfate water for IPAs, because I
don't love h...
Posted in thread: My first IPA on 03-15-2013 at 03:04 PM
I think since this is my first ipa recipie I'm going to keep it simple. drop the crystal 40
completely, drop the honey malt to a half pound, up the 2 row 1 pound. mash long and low. I'm
not going to t...
Posted in thread: My first IPA on 03-14-2013 at 02:25 PM
I am wondering why the stance of not liking the FWH? I have heard it will help the bitterness
be more smooth. To me IPAs are not about bitterness but more the flavor and aroma of the hops.
It would be...
Posted in thread: My first IPA on 03-14-2013 at 01:17 PM
Thanks everybody for the feedback.Add another oz. to the dryhop, implement a decent post-boil
hopstand addition, and for god sakes man, please wait to add that Warrior until you have a full
Posted in thread: My first IPA on 03-14-2013 at 04:04 AM
Sounds good guys,I will reduce the honey malt to 1/2 pound. I do want a nice sweetness to the
aftertaste as the hops fade so I think I will keep it there. How about the hops? I have never
used any of ...
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