Last Activity:11-19-2011 6:20 PM
1 Likes on 1 Posts
Posted in thread: Moon Hill Pumpkin Ale on 11-07-2011 at 03:20 AM
Hi onipar,I'm not sure about the legality of shipping alcohol to and from Pennsylvania - the
little research I did shows that it may not be legal at all, but I'm not certain.I'm in
Washington State wh...
Posted in thread: Moon Hill Pumpkin Ale on 10-29-2011 at 10:44 PM
After conditioning in the bottle for 3-weeks, I now have some follow up tasting notes to
contribute on my slight variation of this recipe:Color:The beer is a bit hazy and doesn't have
much head retent...
Posted in thread: Moon Hill Pumpkin Ale on 10-02-2011 at 01:16 AM
Hi onipar,I finally bottled my version today - later than anticipated. The sample looked a lot
like your above picture - cloudy and dark orangish - but it smelled and tasted much more
promising than e...
Posted in thread: Coconut Caramel Cream Stout: A recipe for Cheesefood? on 09-21-2011 at 05:09 AM
Please don't "bump." I'd like to know how the latest iteration turned out, as well. I'm
developing a recipe for a Coconut Milk Stout to celebrate my 4th wedding anniversary inspired
by Black Raven's C...
Posted in thread: Moon Hill Pumpkin Ale on 09-18-2011 at 02:42 AM
Hello onipar,I just racked to tertiary today - only racked three times to clear out all that
pumpkin trub.But initial fermentation wrapped up within three days. Did a taste test and the
beer tasted th...
Posted in thread: Moon Hill Pumpkin Ale on 09-09-2011 at 02:59 AM
Hi onipar,Sorry to burst your bubble, but I actually had to use canned pumpkin for this batch.
I had fresh pumpkin for the previous one. To your questions:Differences From Your Recipe:- Used
Posted in thread: Moon Hill Pumpkin Ale on 09-04-2011 at 10:04 PM
So, I'm brewing my version of this recipe tomorrow --- don't want to steal your thunder in any
way, onipar, but I feel my notes could be useful information for brewers who want to try a
pumpkin beer a...
Posted in thread: Moon Hill Pumpkin Ale on 08-30-2011 at 05:10 AM
I love a good pumpkin brew, but the pumpkin beer I brewed last year was none-so-great, in my
opinion, though others liked it (too alcoholic and astringent and lacking in pumpkin character
for my taste...
Posted in thread: Help on a Red Velvet Porter on 01-24-2011 at 01:18 AM
Huh... getting mixed messages here, gypsyhead. Did the earthy beet nastiness set in? It sounds
to me like the very concept of how to approach a red velvet cake inspired beer needs to be
Posted in thread: All Extract Black IPA on 01-08-2011 at 07:36 PM
Mike- You sold me on this one --- I'm going to brew this next weekend re-pitiching yeast from
my stout. Then maybe brewing Jamil's Evil Twin after that...