Last Activity:09-08-2009 11:02 AM
Posted in thread: Partial mash temp control on 01-29-2009 at 11:36 AM
i have noticed this also if i bring the strike water up to temp fast and do not let it
stabalize at 165 or so before i add the grains. if i heat it up quickly and as soon as it hits
temp, turn off hea...
Posted in thread: safe? on 01-26-2009 at 01:57 PM
the bottle was just a regular ole brown beer bottle. i always boil priming sugar with a pint of
water for 5 then put in the bottling bucket and siphon beer on top to ensure a good mix. i am
going to s...
Posted in thread: safe? on 01-26-2009 at 01:37 PM
Hey guys, need a little help/advice if possible.i brewed a batch of amber ale a little while
ago. primary'd for 4 weeks. primed with 3/4 cup corn sugar. dont remember my gravities as im at
Posted in thread: Liguid Mal Exract Late Addition...why? on 12-18-2008 at 06:46 PM
im as new as it gets around here, so im not being a jerk, but if you search late extract
addition, a ton of threads will pop up completely explaining everything about the procedure.
and dme and lme ar...
Posted in thread: scratched funnel on 12-11-2008 at 04:45 PM
Hey guys,New to posting on the site but have been reading it for months.i bought a funnel for
my carboy at my LHBS, as i have been brewing in buckets so far. Got home and noticed surface
sratches all ...
Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 10-13-2008 at 12:45 PM
I brewed it this weekend. did the extract version.Went a little different route with the
pumpkin. I used a real pumpkin, cut into 1inch cubes, and baked for a hour. then steeped the
pumpkin with the g...
Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 10-08-2008 at 05:36 PM
for the extract version, it says flaked wheat. i am not doubting that, but from everything i
read and what the guys at the local store told me, flaked is for grain version only. will the
flaked wheat ...