Last Activity:03-14-2014 5:55 PM
Likes Given: 2
13 Likes on 9 Posts
Posted in thread: The Frugal Gourmet on 03-03-2014 at 07:54 PM
I too enjoy Alton Brown. The best part of Alton's approach is that he addresses why a
particular technique works in addition to how to execute. Teach a man to fish . . .
SparkyMaking beer and hard cid...
Posted in thread: The Frugal Gourmet on 02-28-2014 at 03:39 AM
I grew up watching the frugal gourmet with my father. Loved it. Supremely sad that he had such
a horrible side. SparkyMaking beer and hard cider in Southern Virginia since 2011.
Posted in thread: New Weld Free 10$ Copper Manifold on 02-22-2014 at 10:09 AM
Thanks!You can't see it but I cut about half as many facing down as are facing up. If it comes
down to it I could always flip it very easily.Minor point, but if think Jaimez's point was that
even one ...
Posted in thread: Thank a moderator today! on 02-20-2014 at 11:19 PM
Reply with a "Thank you!" if you appreciate the sevenish people that devote their time to
making this forum all that it is. They hear from those with complaints--which is what they
signed up for--but ...
Posted in thread: Dogs on 02-17-2014 at 03:15 AM
179990Otis in a foot of snow. A kind of happiness just not seen in self-conscious animals like
ourselves. Rescued him and gained a fabulous member of the family. I strongly encourage looking
for dogs ...
Posted in thread: Fridge for kegs on 02-16-2014 at 01:40 PM
I have yet to build my kegerator (it's on my brewery roadmap, though), but I think the question
you ask depends on what design kegerator you desire. If you look around this forum you will
Posted in thread: If you LOVE your job... on 02-15-2014 at 06:55 PM
179563Refueling post-flight. Took the flight doc (in the back seat) on a low level training
route through SE WV. Sent from my iPhone using Home Brew
Posted in thread: If you LOVE your job... on 02-10-2014 at 02:50 AM
178412On cruise, there is a moral obligation to grow a disgusting stache. Also, in accordance
with NATOPS I immediately put my mask back on after getting a drink of water. Sent from my
iPhone using Ho...
Posted in thread: Sanke now what on 02-02-2014 at 03:22 AM
In the midst of making my keggle right now from a 1/2 bbl stainless keg. Cut the top with an
angle grinder and putting the valve in. Not particularly challenging but interesting. Making
beer and hard ...
Posted in thread: For those who have never tried SKEETER PEE on 01-14-2014 at 01:35 AM
Another option is to pasteurize the bottles once they have carbonated to your liking. There is
a sticky in the cider forum called "easy stove top pasteurization" that describes it well. Be
careful of ...