Last Activity:03-15-2014 9:30 AM
Likes Given: 3
24 Likes on 17 Posts
Posted in thread: would love to swap for a heady to try :) on 03-12-2014 at 04:33 PM
I am not the OP here, but I am also very interested if you or anyone else is willing!
Posted in thread: Heady Topper Yeast on 03-10-2014 at 08:00 PM
I can make more!Sent from my iPhone using Home BrewI would be very interested in some! Next
time you make some please let me know, and if you are willing I would be happy to buy some.
Sent from my iPh...
Posted in thread: Heady Topper Yeast on 03-10-2014 at 12:26 PM
Excellent, good to hear!!Good luck w the brew! Hopefully I'll get another trip Down Under soon
and can work out a sample!CheersI don't mean to thread jack here... But do you by any chance
have any mor...
Posted in thread: pH meters/ refractometer / specific gravity meter / hops on 03-10-2014 at 05:26 AM
Can you tell me more about the mettler Toledo density meter? Is there anything that makes it
better/more accurate than a traditional refractometer or a digital refractometer?Sent from my
iPhone using ...
Posted in thread: Slanting yeast on 03-09-2014 at 08:51 PM
During propagation, how bad is it if you absolutely HAVE to cold crash a starter?For example,
playing around with a few calculators... If I am stepping started up to a point where I need to
make a 1.5...
Posted in thread: Misc. Homebrew Items for Sale on 03-08-2014 at 05:27 AM
Is the stand itself listed for sale? And if so, have any pics/details. Sent from my iPhone
using Home Brew
Posted in thread: Slanting yeast on 03-08-2014 at 12:03 AM
If you take a look at braukaisers research, he suggest that inoculation rate alone is not
exactly enough information. His research shows a trend that links the inoculation rate as well
as how much foo...
Posted in thread: Slanting yeast on 02-28-2014 at 05:27 AM
Don't cold crash as you are propagating. Pitch entire volume from one step to the next, and if
you are using a stir plate, 24 hours seems to be fine between steps. I usually add 10 mls of
Posted in thread: Free $5 Northern Brewer Coupon Code! on 02-27-2014 at 08:00 PM
Any more, trying to order today and it would be GREATLY appreciated!Pm incoming. Sent from my
iPhone using Home Brew
Posted in thread: Slanting yeast on 02-27-2014 at 08:18 AM
Its best to do the steps by 10 fold. So you would start out with a 5 or 10ml wort ---> 50 or
100ml ---> 500 or 1000ml, than one more to a another 1000ml or 1.5L. Since we have no way of