Halaster

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Join Date:

01-20-2009

Last Activity:

12-02-2013 6:46 PM

    ABOUT ME

  • Male
  • Married
  • Palos Hills
  • IL

LATEST ACTIVITY

  • Posted in thread: CO2 SALE + FREE SHIPPING - Kegconnection.com on 12-28-2012 at 04:32 AM
    Would love a code, about to buy my multi tap setup.

  • Posted in thread: CO2 SALE + FREE SHIPPING - Kegconnection.com on 12-09-2012 at 05:44 AM
    I would like a code also, about to buy my kegging setup.

  • Posted in thread: Holy Crap!! Pliny the Elder clone at austin homebrew supply. on 12-06-2011 at 08:18 AM
    Going to be a rough year with the way hops are selling out all over. May have to brew some
    lower grav beers to keep my brewing fix going every week to two weeks.

  • Posted in thread: Backsweating Cider on 05-31-2011 at 08:38 AM
    I have been using a variation on Ed Wort's cider recipe with the Nottingham Yeast and some
    additional Brown Sugar and Cinnamon to the process.The rest of the recipe is Mott's Apple Juice
    and the 2 pou...

  • Posted in thread: EdWort's Apfelwein on 05-31-2011 at 08:00 AM
    I leave mine in the carboy until I can see through it and then I bottle it up and carb it a
    little with 5 oz of priming sugar to 1.5 cups of water.Still haven't tried to make it sweater
    with a non fer...

  • Posted in thread: Please post AHS Hopslam Recipe on 04-11-2011 at 04:17 AM
    Unfortunately all of the Bell's kits are no longer available from AHS for purchasing. Damn
    shame and I wonder why all the kit's are gone? Anyone have insight into this?

  • Posted in thread: homebrew clubs or competitions in Chicago? on 03-02-2011 at 05:54 AM
    There are several groups in and around the Chicago area. I'm a member of a
    Plainfield/Naperville/Aurora group called PALE ( There are several members of HBT in this
    group and we meet once a month at ...

  • Posted in thread: Did I pitch bad yeast? on 03-02-2011 at 05:37 AM
    Nottingham is another option for the cider. I have been using it in my Ciders and really have
    liked the outcome. I just put the yeast in with half of the last cider container. Shake it up
    and pour it ...

  • Posted in thread: Chicago Brewpubs? on 02-28-2011 at 04:28 AM
    Just read their blog and wow, they are booked on tours for the next 13 months. That's just
    crazy.

  • Posted in thread: Is over-carbonation a big problem? on 02-27-2011 at 04:38 PM
    I have noticed that with some beer types it foams / creates more head than in other beers. I
    just experiment with the amount of sugar and cut back to 4.5 or 4 oz of sugar during priming
    and it has hel...

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