GolgiApparatus

- Indianapolis, IN
- Male
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Posted in thread: Centennial hops vs. Amarillo hops....huge DIPA difference on 11-03-2008 at 07:02 AM
I decided to try my bottled DIPA tonight...12 days bottled today. It was a recipe I came up
with and made already once before, probably 8 months ago. The original recipe was filled with
amrillo and ca...Posted in thread: How long does your bottling take? on 11-03-2008 at 01:22 AM
My bottles go into storage clean and label free, so the night before bottling I pop about 55 of
them into the dishwasher, with Oxyclean Free in the vented (non-sealed) pre-wash portion of the
dispense...Posted in thread: Got the urge late...making an American Wheat on 11-02-2008 at 05:08 PM
Yeah...sorry. Should have been more clear. Started the mash at 10:30pm... Didn't get in bed til
about 3am.Posted in thread: Checking FG in glass carboy on 11-01-2008 at 04:02 AM
2) If you have an auto-siphon take the center plunger out and the outer tube works like a
thief.Great idea BTW. I have an auto siphon that I broke trying to clean some hops out. I
refused to throw it ...Posted in thread: Checking FG in glass carboy on 11-01-2008 at 03:38 AM
While on topic, what do you guys/girls think about that thief from Fermtech that you can put a
hydrometer into and then take a sample and then put the wort back when you're done. Its the one
that look...Posted in thread: Finally pop my AG cherry on 11-01-2008 at 03:17 AM
3)Dealing with 8+ gallons of water was quite an experience. That’s a boatload of water. Need a
second propane burner and tank, carrying water from kitchen to outside sucks. Larry Bell's
number one ru...Posted in thread: Got the urge late...making an American Wheat on 11-01-2008 at 03:10 AM
I know its late... but I got the urge so I decided to make an american wheat, since I already
have what I need. Using 2 lbs of munich and 4 lbs of Weyermann wheat for a partial. I'm mashing
at 152 for...Posted in thread: Using fruit extract (cherry) at bottling... on 10-31-2008 at 12:43 AM
To be honest, I'm a little bummed. I bought some lemon grass that I was going to add to my
american wheat, but SWMBO wanted me to make a beer for her (because they are always so "dark"
and "heavy"). A...Posted in thread: Does anyone "save" yeast slurry? on 10-31-2008 at 12:23 AM
Do what you like, guys. I've never had a bottle almost come apart in my hands or anything.
:rolleyes: I was just trying to warn you.So I decided to play it safe and try opening a bottle.
Not only was ...Posted in thread: How to pronounce... on 10-30-2008 at 03:01 AM
Tun as in ton...We've done that one over. :)Agreed....the brits can do as they may
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