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12-27-2009

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12-06-2013 7:00 PM

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  • Posted in thread: Common Room ESB on 07-02-2011 at 07:10 PM
    I did a similar variant of this recipe and dry hopped with .5 oz of Kent Goldings and it fit my
    personal taste better. I also replaced the 1.5 oz of Kent for the first addition with 1 oz of
    Pilgrim. I...

  • Posted in thread: Extra Hard Lemonade on 07-02-2011 at 01:59 PM
    Fermentation Temperature certainly seems to make a difference with this stuff. I used EC-1118
    and it really started out slow. Left the pail open and stirred frequently for the first couple
    days then r...

  • Posted in thread: Common Room ESB on 07-02-2011 at 01:39 PM
    1.059 should be just fine. You came out with under 5 gallons so you just about hit the mark.
    You will be pleased with the end results. I followed the batch sparge instructions to the
    letter but upped ...

  • Posted in thread: Common Room ESB on 05-13-2011 at 12:06 PM
    same here, I brewed this with the wyeast seasonal yorkshire yeast (1469) and this beer was
    amazing...i brewed it a second time with s-04 and it has this horrible tang on the finish that
    I hope will su...

  • Posted in thread: Brewing in MD on 04-28-2011 at 10:07 PM
    Welcome from Pasadena Maryland. I wish I had your water, PH (5.4) is great down here but to
    much iron and radium.

  • Posted in thread: Big O. Bass Ale Clone (AG) on 04-27-2011 at 10:44 PM
    Very good. :mug:

  • Posted in thread: Common Room ESB on 04-16-2011 at 11:05 PM
    It is pretty damn good isn’t it? Mine is just starting to mature after a week and a half
    in the keg. I’m sure I will just about be out of this one by the time it really comes
    into its own....

  • Posted in thread: need a good recipe for first try at all grain on 04-15-2011 at 01:14 PM
    I only have a couple all grain batches under my belt as well. Go to the recipe database and
    click on english pale ale. This is my fav. that I picked up from there. I used Safale 04 for
    the yeast and i...

  • Posted in thread: Common Room ESB on 04-15-2011 at 12:36 PM
    How many packets of S-04 did you use? One is enough for 5 gallons so you should have used two
    packets.My OG was about the same as yours but used 3018, it hit a little high but not by much.
    Only did 5 ...

  • Posted in thread: Outdoor Brewing on 04-14-2011 at 10:24 PM
    Good plan, you will need a wind break. If that don't do the trick there is something wrong with
    the burner. Take it back and ask for a new one. I can bring 7.5 gal to boil in about 30 min and
    that's n...

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