Last Activity:05-27-2014 8:15 PM
2 Likes on 2 Posts
Posted in thread: Second keezer for lil brother on 09-16-2012 at 06:41 AM
Wow, this is gorgeous. Definitely inspires me to upgrade!
Posted in thread: Wheat/ Hef Partial Mash on 09-13-2012 at 07:05 AM
I would suggest adding the Hallertau hops at the start of the boil for a more balanced flavor.
Adding hops (in my experience) during the final 15 minutes does more for aroma than flavor,
imparting a s...
Posted in thread: What are you drinking now? on 09-13-2012 at 06:50 AM
Kinda Blueberry wheat from Boulder. Six packs were $2.99 the liquor store. Same price as
Posted in thread: Storing Full Kegs For Later Use on 04-13-2012 at 02:51 AM
So after carbonating with Co2 and not depressurizing, you would recommend letting the kegs sit
in a basement...so refrigeration isn't necessary?
Posted in thread: Storing Full Kegs For Later Use on 04-12-2012 at 03:47 AM
For some reason I was thinking the extra Co2 in the keg headspace would affect the beer
negatively. Just a thought, no backing behind it. So don't depressurize?
Posted in thread: Storing Full Kegs For Later Use on 04-12-2012 at 03:40 AM
I'm looking to store multiple kegs of varying styles for longer than 5 months. The plan so far
is to carbonate the kegs, depressurize um', and allow them to sit refrigerated for the time
until they ge...
Posted in thread: Keeping it Cold on 04-03-2012 at 06:40 AM
No refrigeration. Lights and tunes of course.
Posted in thread: Keeping it Cold on 04-03-2012 at 05:52 AM
I've agreed to do the beer for my best buds wedding; here's a previous post explaining the
circumstance in more detail. A bit has changed with the lineup and procedure since my last
post, but it's sti...
Posted in thread: Transferring to a plastic bucket secondary with spigot on 03-24-2012 at 12:59 AM
I don't think the spigot would ruin or make a beer. Although in the long run, invest in a glass
secondary if you plan on aging often.
Posted in thread: Brewing for the Wedding on 02-20-2012 at 09:31 PM
Wine and Hard Liquor are out of my hands. I'm assuming someone may bring a stash of Old
Thompson Whiskey and Dimitri Vodka. If 75 people have 3 pints each that's 28gallons of beer.
It's going to be a ...