Last Activity:05-14-2013 9:18 PM
Likes Given: 19
19 Likes on 18 Posts
Posted in thread: Cream of Three Crops (Cream Ale) on 05-14-2013 at 01:57 AM
I think generally this recipe is aimed at lower efficiency. On such a light beer most folks
will do better with efficiency which explains why there are higher OGs than what the recipe
calls for. Reall...
Posted in thread: Cream of Three Crops (Cream Ale) on 05-14-2013 at 01:47 AM
I brewed up 8ish gallons of this delicious brew... kicked one keg in less than 2 weeks. Holding
out on tapping the second one until after I move to SoCal. I forgot the WhirlFlock and didn't
Posted in thread: Cream of Three Crops (Cream Ale) on 04-30-2013 at 12:49 AM
I've been wanting to brew this been out for a while and I finally brought up 9 gallons of it my
ABV ended up at 6.1 which was a little high but um it's going to be awesome once is full of
Posted in thread: "polishing your keg" is more than a clever euphemism on 04-14-2013 at 06:39 PM
mine still look pretty good over a year later. yeah not that mirror finish like they once had,
but I can still see myself in it pretty clearly.-=Jason=-
Posted in thread: Dallas/Fort Worth Group Buy? on 03-22-2012 at 03:26 PM
Ahhhh ok. Well I am certainly interested in the Maris Otter. Since you've already paid for
these how would you want me to handle paying you? I could send you a payment through PayPal if
you like, or s...
Posted in thread: Dallas/Fort Worth Group Buy? on 03-22-2012 at 03:01 PM
Sounds good. I see you're in Tyler. Are you ever in the Dallas area?Not really. i haven't
picked these up so they are still in Dallas.
Posted in thread: Dallas/Fort Worth Group Buy? on 03-21-2012 at 02:20 AM
I'd be interested in the Maris Otter, how much again?It was. 73¢ @55lbs so $40.
Posted in thread: Dallas/Fort Worth Group Buy? on 03-20-2012 at 09:47 PM
1bag Bairds maris otter1 bag Breiss 2-row1 32oz starsan or gallon if 3 others go in on the
gallons too.If anyone wants to buy these sacks off me let me know... Havent been brewing much
and might sell ...
Posted in thread: New post a picture of your pint on 02-19-2012 at 05:58 PM
1000 Day Cuvee. 1000 days from grain to glass. :) Sour brown aged on French oak.Looks like a
fancy lil shot glass type of thing or your hands are HUGE
Posted in thread: "polishing your keg" is more than a clever euphemism on 02-13-2012 at 05:24 PM
I used the center nut that came with the backing pad. I also had to remove the bottom nut off
my grinder in order to get the flat center nut to screw down-=Jason=-