Last Activity:12-04-2013 6:49 PM
Likes Given: 294
24 Likes on 23 Posts
Posted in thread: Run Off Double Batch. on 12-05-2013 at 12:49 AM
Take a little alum from the spice rack - I mean a little - and taste it it. It gives a sideways
pucker. You should notice it in the fresh wort.It's still going to be decent drinkable beer.I
Posted in thread: Grain ratios in stouts on 12-04-2013 at 02:14 AM
Good question: Does this help? check out the threads appearing at the bottom of the page.
Posted in thread: Left Hand Milk Stout - my try. on 12-01-2013 at 04:09 PM
I read all thirty-nine pages:ADX's Left Hand Milk Stout cloneI had a request to make this.I'm
sitting here having a glass of my EFP clone right now. I think I may have mashed too hot. It's
Posted in thread: Edmund Fitzgerald Porter Clone - BYO on 12-01-2013 at 03:45 PM
aeviaanah PM me your address - I'll see if I can get one sent out. ..no promises.I've got three
bottles I was going to send to a friend in Germany boxed - (it's been over a year). Part of
that is ship...
Posted in thread: is there yeast in krausen? on 11-28-2013 at 02:39 AM
What are you pitching it into?Try this: online calculator:)
Posted in thread: Growler Carrier Plans? on 11-28-2013 at 02:34 AM
I have CAD. I'm going to draw it to fit two growlers.
Posted in thread: Who wants free beer? on 11-28-2013 at 02:20 AM
What do you use for mash/boil/ferment/bottling?How long was it in the fermentor?Sometimes the
yeast are old and past their prime. Was it an older kit?
Posted in thread: Help, what to do with infection? on 11-28-2013 at 02:12 AM
"Ice"? That looks like a lacto crust to me!I see that now.
Posted in thread: Beersmith raises ibus with longer boil on 11-28-2013 at 02:08 AM
Boil without hops the first hour - if I follow - add your hops at 60 minutes remaining.The
first hour just reduces your volume and doesn't factor in to bittering.
Posted in thread: What can I make with these ingredients? on 11-28-2013 at 02:05 AM
Thanks all. I am not sure where I like my hops. Still trying to learn that part.BillWhat beers
do you prefer? That will give some direction.