Last Activity:10-05-2012 9:54 PM
Posted in thread: Great Lakes Christmas Ale Recipe on 11-01-2011 at 12:58 AM
I brew GL xmas clone every year. Here is my 10 gal all grain recipe.19 lbs 2-row4 lbs malted
wheat1 lb crystal 601 lb special roast2 oz. roasted barley.5 lbs rice hulls12 aau's Northern
Brewer 60 min1...
Posted in thread: What does the term SMaSH mean? on 01-03-2011 at 03:09 AM
I have a lot of extra Munich and was thinking of using it with Hallertau and 2206 yeast for a
lager SMaSH. Any thoughts?
Posted in thread: Siphoning with the Carboy Cap on 12-08-2010 at 04:02 AM
PSI over 10 will blow the carboy cap right off!!! just saying.
Posted in thread: Water chemistry Primer questions/advice on 11-29-2010 at 03:22 AM
I have calculated my tap water RA to be about 105. My Calcium is around 40 ppm. When i brew
dark beers i don't dilute with RO or add any salts (my mash pH is is usually in range and i
have ample Ca. F...