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07-26-2015 8:32 PM

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  • Lawrenceville, GA
  • Brewing,Big Green Egg,Camping,Fishing
  • TV Engineer
  • Doug Carroll
  • All kinds
  • the Big Lebowski, Caddyshack
  • Eastbound and Down,
    Rescue Me, True Blood, Entourage....
  • Big Green Egg, Campin Eggers
  • I brewed my first batch of beer on the 19 of June, 2010. I have kettles and stuff and a freezer already setup for kegging. I am not sure if will bottle or not at this point.
  • Porter
  • American Pale Ale
  • American Pale Ale
  • Male
  • Married


  • Posted in thread: This is huge for us Lager brewers... on 07-26-2015 at 12:10 AM

  • Posted in thread: Marking your carboy on 09-30-2010 at 02:35 PM
    I like it. Thanks for the idea.

  • Posted in thread: I Made my own Stir Plate on 09-15-2010 at 05:10 AM
    Like many on this forum I decided to make my own stir plate instead of purchasing one. I had
    everything laying around except for the potentiometer and it only cost $1.59. So far it works
    well and here...

  • Posted in thread: What is the "worst" beer you like? Your guilty pleasure, if you will... on 09-03-2010 at 01:51 AM
    my guilty pleasure is without a doubt High Life. I love that crap.

  • Posted in thread: Another stupid question on 08-03-2010 at 08:04 PM
    Thanks guys I have a good idea now. I will let everyone know how it goes.

  • Posted in thread: Another stupid question on 08-03-2010 at 02:55 PM
    I am going to brew the Pliny the Elder recipe from on here and I was curious about the corn
    sugar. Now this is the first recipe that I have done that uses corn sugar. At what point in the
    brewing proc...

  • Posted in thread: Honey Brown Brew Day.... on 07-29-2010 at 05:53 PM
    Here are some pics from my brew day on Tuesday. Everything turned out GREAT...

  • Posted in thread: First taste of my homebrew on 07-29-2010 at 05:31 PM
    That is great. I still a couple of weeks before I can crack a bottle.

  • Posted in thread: Brew Day Tomorrow! on 07-28-2010 at 05:23 PM
    The day went really well. I did a Honey Brown and I was able to squeeze 14 additional grav
    points out of the recipe which only called for 1.050. Anyways, everything went and tasted
    extremely well. fo...

  • Posted in thread: I tasted my first brew tonight and it....... on 07-28-2010 at 02:37 PM
    There was your rookie mistake. By the time you opened the first bottle of your first batch, the
    question in your head should be what your fourth batch will be because you should've already
    brewed your...

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"Eh, hosehead, once you get there you can have all the free beer and sausages you want." - Bob McKenzie Boomer Sooner!

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