Demon

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Join Date:

03-08-2008

Last Activity:

09-18-2014 12:42 PM

Likes Given: 9

99 Likes on 67 Posts 

    ABOUT ME

  • Brewing,golf,running
  • Wireless
  • Steve Miller
  • Miike Snow, U2, Jimmy Buffett
  • Pursuit of Happyness,
    Finding Forrester,
    A Few Good Men
  • The Office,
    Deadliest Catch,
  • Who Moved My Cheese
  • Plainfield Ale & Lager Enthusiasts (PALE)
  • Begin brewing extract in 2008. Moved to all grain soon after and now brew on a Brutus 20 style setup.
  • Male
  • Married
  • Willowbrook
  • IL

LATEST ACTIVITY

  • Posted in thread: 15gal Blichmann Mash Tun on 09-16-2014 at 11:13 PM
    It does have a lid.

  • Posted in thread: 15gal Blichmann Mash Tun on 09-16-2014 at 02:21 AM
    Im interested in it still have itStill have it.

  • Posted in thread: 15gal Blichmann Mash Tun on 09-16-2014 at 02:20 AM
    Still opposed to shipping if I sent a FedEx tag?If no one local wants it over the next week
    I'll ship it if you cover shipping.

  • Posted in thread: Ss Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-09-2014 at 12:53 PM
    im in

  • Posted in thread: 15gal Blichmann Mash Tun on 09-04-2014 at 12:37 AM
    It's at my brewery in Chicago near 31st and Cicero, but I live in Willowbrook and can bring it
    home if that's closer.

  • Posted in thread: 15gal Blichmann Mash Tun on 09-02-2014 at 01:32 AM
    Yes it is Sent from my iPhone using Home Brew

  • Posted in thread: 15gal Blichmann Mash Tun on 08-28-2014 at 03:10 PM
    Still available

  • Posted in thread: My adventure of opening a brewery in Chicago on 07-31-2014 at 10:37 PM
    Was the reasoning for the thinner grain bed ease in lautering/less risk of getting stuck or was
    it due to being easier to manually stir and clean out?All of the above. Sent from my iPhone
    using Home B...

  • Posted in thread: My adventure of opening a brewery in Chicago on 07-31-2014 at 10:36 PM
    Could you describe the diverter? Thanks for such an informative thread.It's a 3" tall "dam"
    that is six inches from the kettle wall and follows the same curvature. Essentially blocks the
    hop cone from...

  • Posted in thread: My adventure of opening a brewery in Chicago on 07-31-2014 at 05:22 PM
    I have a few more questions that I'll just separate out. You may have already mentioned this
    and I just missed it. From the picture of the inside it looks like there is just one outlet on
    the perimete...

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