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11-15-2015 2:29 AM

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  • Posted in thread: How many gallons of Mead 2014 Edition! on 02-02-2014 at 04:30 AM
    Started a 3 gal batch of hydromel, gonna split it into 3 1gal batches for flavoring. Total:
    124Sent from my SCH-I535 using Home Brew mobile app

  • Posted in thread: Oak Experiment on 01-31-2014 at 06:11 PM
    Thanks a lot for the info. I have a 3 gal batch of cuties orange mead so I plan on bottling a
    gallon as is, oaking a gallon and oaking the last half gallon with a different toast. As of now
    I am leani...

  • Posted in thread: Stuck fermentation question on 01-28-2014 at 07:47 PM
    My problem was, I racked my mead too early and it caused fermentation to stop early. I tried
    adding boiled yeast and also tested the ph and it was good. Will D47 be a strong enough yeast
    to repitch, o...

  • Posted in thread: Oats in mead on 01-24-2014 at 06:59 PM
    I plan on making a hydromel today or within a few days and would be very interested to hear
    more about using oats to add body. Does it change the flavor profile much, about how much
    should be added, a...

  • Posted in thread: Low abv mead? on 08-09-2013 at 04:50 PM
    Well, even using 71b, I am using 1.5lbs of honey so I assume the fermentation would finish
    fairly quickly, 3 or 4 weeks should be enough. I should only need to rack twice, once on the
    fruit and once o...

  • Posted in thread: Low abv mead? on 08-08-2013 at 02:48 AM
    I am wanting to create a low abv mead, probably a melomel, that my wife will like. Below is the
    plan I am thinking about, will it be really watery or can anyone think of any major issues with
    it?1 gal...

  • Posted in thread: Fresh Young mead-head :P on 07-23-2013 at 02:50 PM
    ErinRae said you have local brew stores, I suggest taking a look there first as shipping glass
    can be expensive. You should be able to pick up a couple 1gal glass jugs for fairly cheap.

  • Posted in thread: Finding a Local Honey Source on 07-20-2013 at 04:33 PM
    Yea, I found a local resource by using also.

  • Posted in thread: Did I rack too soon? on 07-19-2013 at 10:29 PM
    So as you can see above in the original post, I racked to secondary on 02/24/2013. I did take
    your advice and do the bread yeast thing on 02/27 or somewhere around there. I have sat it in
    the basement...

  • Posted in thread: Joe's Ancient Orange Mead on 04-01-2013 at 03:31 PM
    After 5 months and a few weeks the fruit has dropped. It is still cloudy though, should I wait
    longer, or is it probably not going to clear at this point? I do have some super kleer. I don't
    have a pr...