Last Activity:01-18-2017 3:13 PM
Likes Given: 12
86 Likes on 74 Posts
Posted in thread: Dave's Carmel Apple Cider on 11-03-2016 at 08:29 PM
Mine clears up in a month or less with no finings.I would wait first.
Posted in thread: Keezer Equipment on 11-03-2016 at 03:22 PM
I have 3 perlick 525ss faucets, shanks, 4 way manifold, and 10 lb co2 tank. Let me know if you
Posted in thread: Lawson’s Double Sunshine IPA on 09-11-2016 at 12:53 AM
Just brewed this up today. Ended up with 11 gallons of 1.074 wort. A bit thick due to all the
hops in there. Cant wait to taste the final product and see how it compares to the real thing.
Posted in thread: Brewing NE (vermont) style DIPA with RO water. Suggestions on mineral additions. on 09-06-2016 at 12:56 PM
I recently picked up a RO/Di filter for a salt water aquarium and I was considering using it
for brewing this weekend. I am planning on running it through the RO (no Di) and adding
minerals back in or...
Posted in thread: 7x 5 gal Ball lock and 1x 2.5 gallon local only Suffolk County, NY on 05-18-2016 at 01:04 AM
Here is a pic.
Posted in thread: 7x 5 gal Ball lock and 1x 2.5 gallon local only Suffolk County, NY on 05-17-2016 at 12:31 PM
I'll get some pictures up tonight
Posted in thread: 7x 5 gal Ball lock and 1x 2.5 gallon local only Suffolk County, NY on 05-17-2016 at 01:15 AM
When I got it, they were selling for $130 each. I know there are different types out there, and
the cheap knock offs are just that.
Posted in thread: 7x 5 gal Ball lock and 1x 2.5 gallon local only Suffolk County, NY on 05-17-2016 at 12:41 AM
I have 7 5 gallon ball lock kegs and 1 2.5 gallon ball lock keg for sale. I am looking to get
$45 for each 5 gallon and $80 for the 2.5 gallon.I will be supplying fresh seals with each keg
Posted in thread: Craft Beer MAW(Easy Version) on 03-16-2016 at 01:56 PM
Is four loko too rare?
Posted in thread: Left Hand Milk Stout Clone on 03-06-2016 at 04:36 PM
Has anyone modified the grain bill to 7% abv?Looking to get the flavors more robust and keep
some balance.I have with just increasing the base malt. I honestly couldn't tell the difference
with a 7% o...