D00msD4v3

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Join Date:

06-02-2009

Last Activity:

04-22-2014 3:43 PM

Likes Given: 5

    ABOUT ME

  • Cincinnati, OH
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: A few questions about my mead... on 01-25-2014 at 02:41 AM
    How about cold crashing and adding the juices from maraschino cherries, and a little honey for
    mouth feel plus sweetness? Thanks everyone for the assistance.

  • Posted in thread: A few questions about my mead... on 01-13-2014 at 10:46 PM
    How about adding monin cherry syrup to the mix? Sent from my Nexus 5 using Home Brew mobile app

  • Posted in thread: A few questions about my mead... on 01-13-2014 at 10:16 PM
    The taste is rather light it has the alcohol burn, no real cherry or honey notes present. I put
    some vanilla beans in lastnight , would love to have a decent sweet cherry flavor to compliment
    the vani...

  • Posted in thread: A few questions about my mead... on 01-12-2014 at 11:50 PM
    Looks like it turned out OK, my FG is 1.000 this is going to be a big one.. Whats the beat way
    to tone it down? Also took a few pics in my snifter.. Sent from my Nexus 5 using Home Brew
    mobile app

  • Posted in thread: A few questions about my mead... on 01-08-2014 at 07:26 PM
    Thank you.. I shall start it thanks. :)Sent from my Nexus 5 using Home Brew mobile app

  • Posted in thread: A few questions about my mead... on 01-06-2014 at 11:40 PM
    How about racking off the cherries and putting into another fermenter to clear up. Would this
    work if the the gravity reading is too low? The yeast will not be able to produce enough carbon
    dioxide to...

  • Posted in thread: How many gallons of Mead 2014 Edition! on 01-06-2014 at 10:20 PM
    6 Gallons of FunkDaCherry Mead. :DTotal: 14

  • Posted in thread: A few questions about my mead... on 01-06-2014 at 09:55 PM
    I know when I pulled the air-lock I could smell the alcohol. Have a feeling its gonna be a
    strong one. :D Before bottling if i were to use a little potassium sorbate to stop
    fermentation, added in a l...

  • Posted in thread: A few questions about my mead... on 01-06-2014 at 08:58 PM
    Approx a year ago i started a mead. Used 1 gallon (12lbs) of Wild flower raw honey;4 gallons of
    distilled water;1 can Cherry fruit wine base (Cherry wine base).I used Premier Cuvee Yeast.
    Well life ha...

  • Posted in thread: Carboy/ Keg Cleaner Giveaway on 06-01-2011 at 03:57 AM
    Nom nom nom!!

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