CyclingCraig

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Join Date:

12-25-2007

Last Activity:

12-19-2014 2:30 PM

Likes Given: 3

6 Likes on 6 Posts 

    ABOUT ME

  • Cycling,Brewing,Photography
  • Craig Easton
  • The Whales
  • Pumpkin ale
  • Foreign Extra Stout
  • Belgian Dubbel, Belgain Wit, Blonde Ale, ESB
  • Male
  • Married
  • Hillsborough, NJ
  • New Jersey

LATEST ACTIVITY

  • Posted in thread: Recommend me a PH Tester <$200 on 11-26-2014 at 03:17 PM
    I am very very happy with Milwaukee MW-102.Here are my posts regarding my meter purchase.
    (First post has a link to my unboxing video of the meter)Don't forget to factor in the cost of
    Calibration buf...

  • Posted in thread: pH Meter Calibration on 11-24-2014 at 07:54 PM
    I was about to buy a MW102, but I've about talked myself into the MW101 *because* it has manual
    calibration. I think that means I can use whatever pH buffers I want to calibrate the
    slopeHey,I have th...

  • Posted in thread: Portable RO Filter Recommendations on 11-24-2014 at 07:37 PM
    I purchased from BRS.They just revamped their RO/DI Line of filters.You can mount this to a
    piece of plywood and it comes with all the fittings necessary to hook up to your utility
    sink:Here is an RO/...

  • Posted in thread: RO Sparge Water on 11-18-2014 at 08:47 PM
    Just plain RO water, regardless of the actual pH, is fine due to not having any alkalinity. In
    fact, plain RO water is ideal for sparging. You don't need to add any salts at all to it. But
    if you do, ...

  • Posted in thread: RO Sparge Water on 11-18-2014 at 08:33 PM
    You said you added your salts before taking your pH measurement.But you didn't say WHAT you
    added or how much to what amount of water.Just what the previous poster said, RO water has very
    little buffe...

  • Posted in thread: Water Adustment: Sanity Check Please on 11-01-2014 at 05:54 PM
    (PS. It would be awesome to see the pH listed on the Water Adjustment tab in addition to the
    Mash Acidification tab, to keep from having to flip back and forth.)If you send a donation to
    Bru'n water y...

  • Posted in thread: Water Adustment: Sanity Check Please on 10-31-2014 at 07:00 PM
    My main comment would be, you are using chalk to buffer the pH from the use of the dark
    malts.See if you can run out to a W-mart and pick up some Pickling Lime (Mrs Wages), it's in
    the canning section...

  • Posted in thread: pH Meter Calibration Solution: How long is it good for? on 10-28-2014 at 02:17 AM
    Thanks so much! Did you order them direct from Hach?PS. on those sample containers; I was
    afraid they would be to light and top heavy which could fall over with our wired MW probes? I
    have been using ...

  • Posted in thread: pH Meter Calibration Solution: How long is it good for? on 10-27-2014 at 08:32 PM
    I'm about to order new buffer solutions and was thinking about these from Hach (50ml) pillows:
    experience with these? Leaning towads the Hach but very expensive shipping too but can't seem
    to find ot...

  • Posted in thread: BrewsBySmith 2 stage Fermentation Temperature Controller Giveaway! on 10-27-2014 at 07:30 PM
    would love one of these

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