Last Activity:01-19-2012 8:34 AM
Posted in thread: Skyrim and Mead on 12-23-2011 at 05:48 PM
Hmm, sounds good. I was trying to remember if any "hints" had been dropped in-game regarding
Posted in thread: Is a secondary really necessary? on 12-23-2011 at 05:20 PM
Quite the ruckus :DI usually just leave my "normal" gravity beers in the primary the entire
time. Beers that are getting dry hopped, have fruit additions, are getting bulk aged, etc go
into a secondar...
Posted in thread: Back from a long break, last beer has been in the primary 10+ months... on 12-23-2011 at 05:10 PM
Thread necro, but since I thought this was an interesting topic (as it seems like I had
actually experienced the "autolysis boogeyman,") I figured I would post it up.Anyways, I did
bottle this doppleb...
Posted in thread: Brew Year Resolution - 2012 Brewing Goals on 12-23-2011 at 04:54 PM
First off...get back to brewing! I didn't brew much at all this past year, mostly because of
some unpleasant life changes I was dealing with, and the beers I did produce were sub-par
because they got ...
Posted in thread: So who's brewing this weekend? on 12-23-2011 at 04:42 PM
I'm planning a new batch of cider today, and my 2011 edition holiday (cookie) ale tomorrow.
Kinda late for the holidays, but better late than never!
Posted in thread: We tried 48 year old beer today. on 12-23-2011 at 04:40 PM
Interesting! I second the idea of making a reproduction if the yeast can be cultured.
Posted in thread: Welch's Grape Juice Wine on 12-23-2011 at 04:37 PM
Hello all- I've been away (from this forum, and from brewing in general) for quite some time
and have been getting back into (brewing) again lately. Back on page 17 of this thread, from
last january, ...
Posted in thread: Skyrim and Mead on 12-23-2011 at 04:26 PM
Great thread :) I'm thinking about using one of the Skyrim names for my 2 year old sweet mead
(a blend of cranberry and orange blossom honey) I just botted. I'm not sure which name i'll use
Posted in thread: Back from a long break, last beer has been in the primary 10+ months... on 02-04-2011 at 07:21 PM
Yep, I think I'm going to bottle it and forget about it for a while. I don't have a lagering
fridge, but it can stay in my cellar at least.
Posted in thread: Back from a long break, last beer has been in the primary 10+ months... on 02-04-2011 at 05:05 PM
I use tap water filtered through a Brita filter. It's been sitting in a better bottle this
L337 Brewing Co.-Pwn your sobriety
Primary:Chocolate Chip Oatmeal Cookie Holiday Ale, Caramel Apple Cider v.4
Bottled: Hrothgar Hefe, OktoberFast Ale, Irish Stout, Dopplebock, Schwarzbier
Bottled/Aging: Oaked Concord Wine, Sweet Mead, Raspberry Melomel
Up Next: American Amber, Goblin Rocket Fuel 2.0, Red Rye Ale, Imperial Stout, etc...
- recommendation - simple partial mash IPA?
- What are you drinking now?
- Hop stand
- Succulent Strawberry Blonde
- Brew tree house!!
- Coconut Cream Stout-competition runner up
- Skeeter Pee
- Fermantation Temp Question
- splitting the batc between keg and bottles
- Local Swap-o-Rama #2, Bomber style!!!
- Brooklyn Sorachi Ace Extract clone questions